TEXAS BARBECUE SAUCE
Provided by Fred Thompson
Categories Sauce Garlic Fourth of July Low Fat Vegetarian Low Cal Backyard BBQ Summer Low Cholesterol Butter Lemon Juice Bon Appétit
Yield Makes about 1 1/3 cups
Number Of Ingredients 8
Steps:
- Melt butter in medium saucepan over medium heat. Add garlic; stir 30 seconds. Stir in ketchup and all remaining ingredients. Bring to boil. Reduce heat to medium-low; simmer until reduced to 1 1/3 cups, stirring occasionally, about 15 minutes. Season with salt and pepper. do ahead Can be made 1 week ahead. Cool slightly, cover, and chill.
- Dried, smoked jalapeños in a spicy tomato sauce called adobo; available at some supermarkets and at Latin markets.
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Venom Guru
[email protected]This sauce is a game-changer. It's the perfect addition to any barbecue.
sello nkosi
[email protected]I can't wait to try this sauce on my next barbecue.
Studio Felicity
[email protected]This sauce is a must-try for any barbecue lover.
gaming valley yt
[email protected]I've tried many different barbecue sauces, but this one is definitely my favorite.
Nayeem ahmed Robin
[email protected]This sauce is the perfect combination of sweet, smoky, and tangy. I love it!
omar khan
[email protected]I'm not a big fan of barbecue sauce, but this one is actually pretty good.
Khwaja Saif
[email protected]This sauce is a bit too spicy for my taste, but it's still really good.
Kudzai Tsuro
[email protected]I love the versatility of this sauce. I've used it on chicken, pork, and ribs and it's always a hit.
Zohaib chaudary
[email protected]This sauce is a keeper! It's so easy to make and it tastes amazing.
Reshma Nankoo
[email protected]I followed the recipe exactly and my sauce turned out perfectly. It was the perfect addition to my grilled chicken.
Sultan Ahmedsk
[email protected]This sauce is great! I've used it on chicken, pork, and beef and it's always delicious.
Kizito Handhala
[email protected]I found this sauce to be too thin. It didn't have the rich, thick texture I was hoping for.
Abud Alfawaz
[email protected]This sauce is a bit too sweet for my taste.
Nubahang Gaming
[email protected]I love the smoky flavor of this sauce. It's perfect for grilled meats.
Pasindu Dananjana
[email protected]This sauce was easy to make and turned out great! I used it on pork ribs and they were fall-off-the-bone tender.
Jaco Du Plooy
[email protected]I've tried many different barbecue sauces, but this one is by far the best. It's got the perfect balance of sweet, smoky, and tangy flavors.
MD Noyon Pk
[email protected]This sauce is amazing! I used it on chicken and it was so flavorful and delicious. I will definitely be making this again.