TEX-MEX TORTILLA TORTE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Tex-Mex Tortilla Torte image

You're four simple ingredients away from a delicious Mexican dinner.

Provided by Betty Crocker Kitchens

Categories     Breakfast

Time 45m

Yield 4

Number Of Ingredients 4

4 Old El Paso™ flour tortillas for burritos (8 inch; from 11-oz package)
1 can (15 to 16 oz) chili
2 cups shredded Cheddar cheese (8 oz)
1/4 cup sour cream, if desired

Steps:

  • Heat oven to 350°F. Spray bottom of 9-inch glass pie plate with cooking spray.
  • Place 1 tortilla on bottom of pie plate; spread evenly with 1/2 cup of the chili and sprinkle with 1/2 cup of the cheese. Repeat layers twice, starting each layer with tortilla. Top with remaining tortilla.
  • Cover with foil; bake 20 minutes. Sprinkle with remaining 1/2 cup cheese. Bake uncovered about 10 minutes longer or until thoroughly heated and cheese is melted. Let stand 5 minutes before cutting. To serve, cut into 4 wedges. Top each serving with 1 tablespoon sour cream.

Nutrition Facts : Calories 470, Carbohydrate 35 g, Cholesterol 75 mg, Fat 2 1/2, Fiber 3 g, Protein 24 g, SaturatedFat 14 g, ServingSize 1 Serving, Sodium 1180 mg, Sugar 2 g, TransFat 1 1/2 g

ZOBII MALIK
[email protected]

It was easy to make and very flavorful.


iRFAN BRAHVii
[email protected]

My family loved it.


Mutebi Elijah
[email protected]

This was a great recipe!


Paul Byamukama
[email protected]

I will definitely be making this again.


David Claes
[email protected]

This was so easy to make and so delicious!


Naim Prodhan
[email protected]

I made this dish for a party and it was a huge hit!


Sheku Kamara
[email protected]

This was a great recipe! I made it for my family and they loved it.


Nuurwo Cabdi
[email protected]

This was delicious! I made it for a potluck and it was a huge success.


Claudio Sepede
[email protected]

I made this for dinner last night and it was a hit! My husband and kids loved it.


Kareena Jennings
[email protected]

This was so easy to make and so delicious! I will definitely be making this again.


Maryann Faucher
[email protected]

I made this dish for a party and it was a huge hit! Everyone loved it.


Chizzywrldbackupaccount
[email protected]

This was a great recipe! I made it for my family and they loved it. It was easy to make and very flavorful.


Qareer Laghari
[email protected]

So easy and so good! I will definitely be making this again.


Cheneal Williams
[email protected]

This was delicious! I made it for a potluck and it was a huge success. Everyone loved it.


Ashrit Karki
[email protected]

I made this for dinner last night and it was a hit! My husband and kids loved it. It was easy to make and very flavorful. I will definitely be making this again.


fast Hash
[email protected]

This was a great recipe! I made it for a party and everyone loved it. It was easy to make and very flavorful.


Rachel Mworiah
[email protected]

This dish was so easy to make and so delicious! I loved the combination of flavors and textures. The tortillas were soft and chewy, the filling was flavorful and cheesy, and the salsa added a nice bit of spice. I will definitely be making this again.


Remi Weed
[email protected]

I've made this torte twice now, and it's always a winner. The first time I made it, I followed the recipe exactly. The second time, I added some extra veggies and cheese. Both times, it was delicious.


Hd Chindubiz
[email protected]

This Tex-Mex tortilla torte was a huge hit with my family! The flavors were incredible, and the dish was so easy to make. I will definitely be making this again soon.