TEX-MEX STUFFED POTATOES
Although you can serve this as a side dish, it's filling enough to make a main course. Small gatherings are good occasions for my stuffed potatoes-they're so easy to throw together. Our 10-acre farm outside Toronto is nowhere near to the Southwest, of course. I love Mexican food, though, and this makes a nice alternative to tacos. I like its zesty taste, too.
Provided by Taste of Home
Categories Dinner
Time 1h30m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Bake potatoes at 400° for 1 hour or until they are tender., Meanwhile, in large saucepan, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. Add the beans, salsa and pepper to taste. Bring to a boil. Reduce heat; simmer, uncovered, for 40 minutes or until thickened, stirring occasionally., To serve, cut an "x" in the top of each potato. Fluff potato pulp with a fork and spoon beef mixture over each potato. Garnish with sour cream, chopped green onion and tomato. Serve with corn chips if desired.
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Arup Ghosh
[email protected]These potatoes were delicious and easy to make. I followed the recipe exactly and they turned out perfect. I will definitely be making these again.
Musharraf Parveez
[email protected]I'm not sure what went wrong, but my potatoes turned out really dry. I think I might have overcooked them.
maryam sohail
[email protected]These potatoes were amazing! I made them for a party and they were a huge hit. Everyone loved them. I will definitely be making them again.
Dorcus Naturinda
[email protected]These potatoes were a bit too salty for my taste, but my husband loved them. He said they were the best stuffed potatoes he's ever had.
Renee Smith
[email protected]I made these potatoes for dinner last night and they were a hit with my family. The filling was flavorful and the potatoes were cooked perfectly. I will definitely be making these again.
Zaib Khan Official
[email protected]These potatoes were delicious and easy to make. I followed the recipe exactly and they turned out perfect. I will definitely be making these again.
AJIM miha
[email protected]I'm not sure what went wrong, but my potatoes turned out really dry. I think I might have overcooked them.
Eyinade Kemisola
[email protected]These potatoes were amazing! I made them for a party and they were a huge hit. Everyone loved them. I will definitely be making them again.
King Arreola
[email protected]These potatoes were a bit bland for my taste. I think I would have liked them better if I had added more spices to the filling.
TAXI VIP
[email protected]These potatoes were easy to make and turned out great! I used a combination of ground beef and ground turkey for the filling, and I added a little bit of chili powder and cumin. The potatoes were perfectly cooked and the filling was flavorful and che
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[email protected]These potatoes were a bit too spicy for my taste, but my husband loved them. He said they were the best stuffed potatoes he's ever had.
Arfaqet Bila g
[email protected]I'm not a big fan of Tex-Mex food, but I really enjoyed these potatoes. The filling was flavorful and the potatoes were cooked perfectly. I would definitely make these again.
Imran Memom
[email protected]These potatoes were delicious! I made them for a potluck and they were gone in minutes. I will definitely be making them again.
Ashal Chy
[email protected]These stuffed potatoes were a hit with my family! The filling was flavorful and cheesy, and the potatoes were perfectly cooked. I will definitely be making these again.