TEX-MEX STUFFED PEPPERS
Steps:
- *Slice tops form peppers and pull out seeds and cores. Dice 1 pepper and it top of each color and set aside. Reserve other 9 tops as well. *Drop 9 remaining peppers into boiling salted water. Boil for 3 minutes. Drain and set aside. *Combine diced peppers and chicken. Add scallions, jalapenos, garlic and cream cheese, Stir in eggs, cream and grated cheese. Season with cumin and salt/pepper. *Preheat ovent o 350 degrees. *Place pepper shells in baking dish that will hold them snugly together. Spoon filling into shells. Replace tops and pour broth around the peppers. *Bake until the filling is puffed and peppers are soft and wrinkled-about 1 hour
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Miang Mobile
[email protected]These peppers were a little bland for my taste, but I added some extra spices and they were perfect.
Md shukcad Ali
[email protected]I followed the recipe exactly and the peppers turned out perfect. My family loved them.
Ben Russell
[email protected]These peppers were easy to make and they turned out great! I'll definitely be making them again for my next party.
Zineb Ouballla
[email protected]I'm not a fan of Tex-Mex food, but these peppers were surprisingly good. I would definitely make them again.
Jahdae James
[email protected]These peppers were delicious! I will definitely be making them again.
Sihina sihina
[email protected]The recipe was easy to follow and the peppers turned out great! I would definitely recommend this recipe.
Adejoy Adesuwa
[email protected]I made these peppers for a potluck and they were a huge hit! Everyone raved about them.
Muhammad Munir
[email protected]These peppers were a little too spicy for me, but my husband loved them.
Livinus Nwibe
[email protected]I followed the recipe exactly and the peppers turned out perfect. They were so delicious and my family loved them.
Murtaza
[email protected]These peppers were easy to make and they turned out great! I'll definitely be making them again.
Robert Ruiz
[email protected]I'm not a huge fan of bell peppers, but these stuffed peppers were amazing! The filling was so flavorful and the peppers were so tender.
Murad Chowdhury Ashik
[email protected]I made these peppers for a party and they were a huge success! Everyone loved them.
Sakuni Jayasundara
[email protected]These stuffed peppers were a hit with my family! The Tex-Mex flavors were so delicious and the peppers were cooked perfectly.