TEX-MEX CROCKPOT CORN CASSEROLE
My family loves the traditional corn casseroles, but I wanted a version that would free up my oven for other things...this is the result!
Provided by Luann Crownover
Categories Side Casseroles
Time 4h10m
Number Of Ingredients 6
Steps:
- 1. Place partially thawed corn in crockpot. Add the minced onion, garlic powder and undrained green chilies. Stir gently to combine.
- 2. Cube the butter and cream cheese and place cubes on the surface of corn. Set the crock pot on low and cook for 3-4 hours. Stir after all butter and cream cheese is melted to incorporate. If it looks a bit dry at this time, add a few more cubes of cream cheese.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
MD MUSTAM
[email protected]This corn casserole is a great way to get your kids to eat their vegetables. It's cheesy and flavorful, and they'll never guess that it's healthy!
Sabina Zia
[email protected]I love that this recipe uses fresh corn. It really makes a difference in the flavor of the casserole.
Ines Collazo
[email protected]This corn casserole is the perfect side dish for a summer cookout. It's light and flavorful, and it's easy to make ahead of time.
Eamin Ahmed
[email protected]I'm always looking for new corn casserole recipes and this one didn't disappoint. It's a great combination of sweet and savory flavors.
SB Shojib
[email protected]This corn casserole is a great way to use up leftover corn. It's also a great side dish for any Mexican-inspired meal.
Muavia Khan
[email protected]I made this corn casserole for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. I'll definitely be making this again.
Netra Raut
[email protected]This recipe was easy to follow and the corn casserole turned out great! I used frozen corn and it worked just fine. I also added a little extra cheese because I love cheese.
Garry Grana
[email protected]I'm not a huge fan of corn casseroles, but this one was really good. The Tex-Mex flavors were subtle but still noticeable. The casserole was also very moist and creamy.
Rahid Rahid
[email protected]This corn casserole is the perfect comfort food. It's creamy, cheesy, and flavorful. I love that it can be made ahead of time, so it's perfect for busy weeknights.
Jacob Musam
[email protected]I love that this recipe can be made in the crockpot. It's so convenient and it frees up my oven for other dishes. The corn casserole is always a hit with my family and friends.
MD. Amin
[email protected]This recipe is a lifesaver! I'm always looking for easy and delicious side dishes, and this one fits the bill perfectly. It's so easy to make and it's always a hit with my family.
Monero Ethans
[email protected]I was pleasantly surprised by how good this corn casserole was. It's really easy to make and it's packed with flavor. I'll definitely be making this again.
HASSAN KAMAL
[email protected]This is the best corn casserole I've ever had! It's so creamy and flavorful. I've made it several times now and it's always a hit. Thanks for sharing this recipe!
Sherbano Khan
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. I usually add a little extra cheese and jalapenos to spice it up a bit.
Amazing Mas
[email protected]This recipe is a keeper! It's so easy to make and it's always a crowd-pleaser. I've made it several times now and it's always a hit.
Ahmed Hussain Ali
[email protected]I'm not usually a fan of corn casseroles, but this one was really good. The Tex-Mex flavors were perfect and it was really easy to make. I'll definitely be making this again.
Donterrius Moore
[email protected]This Tex-Mex crockpot corn casserole was a hit at our last potluck! It was so easy to make and everyone loved it. I will definitely be making this again.