TEX-MEX AIR FRYER HASH BROWNS
Use an air fryer to make this crispy, tasty potato hash featuring bell peppers and jalapenos with Tex-Mex seasoning.
Provided by Buckwheat Queen
Categories Side Dish Potato Side Dish Recipes Hash Brown Potato Recipes
Time 1h5m
Yield 4
Number Of Ingredients 9
Steps:
- Soak potatoes in cool water for 20 minutes.
- Preheat the air fryer to 320 degrees F (160 degrees C). Drain the potatoes, dry them with a clean towel, and transfer to a large bowl. Drizzle 1 tablespoon olive oil over the potatoes and toss to coat. Add them to the preheated air fryer basket. Set the timer for 18 minutes.
- Put bell pepper, onion, and jalapeno in the bowl previously used for the potatoes. Sprinkle in 1/2 teaspoon olive oil, taco seasoning, ground cumin, salt, and pepper. Toss to coat.
- Transfer potatoes from the air fryer to the bowl with the vegetable mixture. Return the empty basket to the air fryer and raise the temperature to 356 degrees F (180 degrees C).
- Quickly toss the contents of the bowl to mix the potatoes evenly with the vegetables and seasoning. Transfer mixture into the basket. Cook for 6 minutes, shake the basket, and continue cooking until potatoes are browned and crispy, about 5 minutes more. Serve immediately.
Nutrition Facts : Calories 185.7 calories, Carbohydrate 33.7 g, Fat 4.3 g, Fiber 4.8 g, Protein 4 g, SaturatedFat 0.6 g, Sodium 78.7 mg, Sugar 3.4 g
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Nuurwo Cabdi
[email protected]I would definitely recommend trying these Tex-Mex Air Fryer Hash Browns.
Darren D
[email protected]These hash browns are a great side dish for any meal.
Malik Nasar
[email protected]The Tex-Mex flavors in these hash browns are really delicious.
Joy Boboye
[email protected]I love the crispy texture of these hash browns.
Ajami Mohammad
[email protected]These hash browns are a great way to use up leftover potatoes.
Trevor Jefferson
[email protected]I will definitely be making these hash browns again. They're a great way to start the day.
SANA CHEBAB
[email protected]Overall, I thought these hash browns were pretty good. They were easy to make and they tasted great.
mn mn
[email protected]I had some trouble getting my hash browns to crisp up in the air fryer. I think I needed to cook them for a little longer.
Rayhan Hasan
[email protected]These hash browns were a little too spicy for my taste, but my husband loved them. He said they were the best hash browns he's ever had.
D Land
[email protected]I followed the recipe exactly and my hash browns turned out perfect. They were crispy and flavorful.
Dirk Frazier
[email protected]I'm not a huge fan of Tex-Mex food, but these hash browns were surprisingly good. The combination of flavors was really nice.
Louise
[email protected]These hash browns were delicious! I used a little bit of chili powder and cumin, and they had just the right amount of heat.
Alex Khan
[email protected]I love how easy these hash browns are to make in the air fryer. They're a great way to use up leftover potatoes.
Lucho Kranium
[email protected]These Tex-Mex Air Fryer Hash Browns were a hit with my family! They were crispy on the outside and fluffy on the inside, with just the right amount of spice. The air fryer made them so easy to cook, and they were done in no time.