Here's a juicy burger just begging to be picked up!
Provided by By Betty Crocker Kitchens
Categories Lunch
Time 25m
Yield 5
Number Of Ingredients 10
Steps:
- Heat grill. Place cereal in resealable food-storage plastic bag; seal bag and crush with rolling pin or meat mallet.
- In large bowl, mix all ingredients except buns, lettuce and tomato until well mixed. Shape mixture into five 4-inch patties.
- When ready to grill, carefully oil grill rack. Place patties on grill over medium heat. Cover grill; cook 11 to 15 minutes, turning once, until meat thermometer inserted in center of patties reads 165°F.
- For each sandwich, place 1 lettuce leaf and 1 tomato slice on bottom half of bun; top with patty and top half of bun.
Nutrition Facts : Calories 300, Carbohydrate 32 g, Cholesterol 60 mg, Fat 1, Fiber 9 g, Protein 27 g, SaturatedFat 1 1/2 g, ServingSize 1 Sandwich, Sodium 860 mg, Sugar 7 g, TransFat 1/2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #main-dish #poultry #barbecue #easy #beginner-cook #spring #summer #turkey #dietary #seasonal #meat #equipment #grilling #burgers #turkey-burgers
You'll also love
Muhammad Sabbir Hossan
[email protected]These burgers were a bit dry, but the flavor was good.
Jusu Lahun
[email protected]I've made these burgers several times and they're always a hit. They're so juicy and flavorful, and the teriyaki sauce is amazing.
Syed Yasir Ali
[email protected]These burgers were easy to make and tasted delicious. I will definitely be making them again.
michael woodward
[email protected]I'm not a big fan of turkey burgers, but these were actually really good. The teriyaki sauce was the perfect touch.
Joshua Rome
[email protected]These burgers were a little bland for my taste. I think I'll add some more spices next time.
Nirmal Chhetri
[email protected]I followed the recipe exactly and the burgers turned out great. They were juicy and flavorful.
Abby Sabi
[email protected]These burgers were amazing! I've never had turkey burgers before, but I will definitely be making these again.
Brad Rock
[email protected]The turkey burgers were good, but the teriyaki sauce was a little too sweet for me.
Naveed Anjum
[email protected]I made these burgers for a party and they were a big hit. Everyone loved them!
Ant Ace
[email protected]These burgers were a little dry for my taste. I think I should have added more sauce.
adda Khana
[email protected]I love teriyaki sauce, so I knew I would like these burgers. They didn't disappoint! The sauce was tangy and sweet, and the turkey was cooked perfectly.
Abdallah Juma
[email protected]These burgers were easy to make and tasted great. I used ground chicken instead of turkey, and they were still very moist and flavorful.
Fonkika Akom
[email protected]I wasn't sure how turkey burgers would taste, but I was pleasantly surprised. They were really good! The teriyaki sauce was flavorful and not too sweet. I'll definitely make these again.
Godwin Tyoliam
[email protected]These turkey burgers were a hit with my family! They were juicy and flavorful, and the teriyaki sauce was the perfect complement. I will definitely be making these again.