Marinating this turkey breast overnight gives it great flavor and a juicy tenderness. "This is the best turkey you will ever eat," assures Marvin Hayes from Delano, Minnesota. Leftovers-if there are any-taste terrific in the two delicious dishes that follow.
Provided by Taste of Home
Categories Dinner
Time 2h15m
Yield 8-10 servings plus carcass and 3 cups cubed leftover meat.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the first seven ingredients. Pour 1 cup marinade into a large resealable plastic bag; add the turkey. Seal bag and turn to coat; refrigerate overnight. Cover and refrigerate remaining marinade., Drain and discard marinade. Place turkey on a rack in a shallow roasting pan. Bake, uncovered, at 350° for 2 to 2-1/2 hours or until a thermometer reads 170°, basting every 30 minutes with reserved marinade. Let stand for 10 minutes before slicing.
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The Life of Hall
hall_t90@yahoo.comThis recipe is amazing! I've made it several times and it's always a hit.
Musa Kazim
musa_kazim17@gmail.comI'm not sure what I did wrong, but my turkey came out dry. I followed the recipe exactly.
Eogy Gaming
e.g@gmail.comThis is the best teriyaki turkey breast recipe I've ever tried. It's so easy to make and the turkey is always so moist and flavorful.
Sameer Sindan
s-s@hotmail.comI've made this recipe several times and it's always a hit. I love that it's so versatile. I can serve it with rice, noodles, or vegetables.
Margaret Duszak
margaret83@aol.comThis recipe is a great way to impress your guests. It's easy to make and always turns out delicious.
Edi Kay
kayedi@yahoo.comI would highly recommend this recipe to anyone looking for a delicious and easy teriyaki turkey breast.
Zane Yoder
yoder-zane@hotmail.frThis recipe is a lifesaver. I'm always looking for easy and delicious recipes and this one fits the bill.
shulla shanko
shanko-s92@hotmail.comI made this recipe for my family and they all loved it. Even my picky kids ate it!
Abdulbasit Suleiman
suleiman.abdulbasit92@gmail.comThis recipe is a great way to use up leftover turkey.
Samilurka
samilurka@aol.comI'm not a big fan of turkey, but this recipe changed my mind. The teriyaki sauce is amazing.
ADHD Outdoors
outdoors_a@hotmail.comThis recipe is a keeper! I've made it several times and it's always delicious.
Brinasha Jones
j.brinasha34@yahoo.comI love that this recipe is so easy to make. I can throw it together on a weeknight and it's always a hit.
Anna Allen
anna_a@aol.comThis is my go-to recipe for teriyaki turkey breast. It's always a crowd-pleaser.
Khanfarooq Mirbahar
m@gmail.comI would give this recipe 5 stars if the marinade had more flavor.
Vincent Gyekye
g-v@yahoo.comI followed the recipe exactly and the turkey came out perfect. I served it with rice and vegetables and it was a delicious meal.
Yousuf chang
y.chang@hotmail.comI made this for a potluck and it was a huge success. Everyone loved it!
Matas
matas@gmail.comThis recipe was a disappointment. The marinade was bland and the turkey was dry.
Boston Crighton
b83@yahoo.comI've tried many teriyaki turkey breast recipes, but this one is by far the best. The marinade is simple to make and the turkey comes out moist and flavorful.
Yassine Safouani
yassine_s@yahoo.comEasy to make and so delicious!
Ronny Kilepa
ronny_k@gmail.comThis teriyaki turkey breast was a hit with my family! The marinade was flavorful and the turkey was cooked perfectly. I will definitely be making this again.