The marinade for this tender pork entree is so good that it's hard to believe it calls for only three ingredients. You can easily double or triple the recipe to accommodate larger gatherings without much effort.
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4 servings.
Number Of Ingredients 4
Steps:
- In a large resealable plastic bag, combine the soy sauce, sugar and ketchup. Add the pork tenderloin; seal bag and turn to coat. Refrigerate for 8 hours or overnight., Drain and discard marinade. Place pork in a greased 13x9-in. baking dish. Bake, uncovered, at 425° for 35-40 minutes or until a thermometer reads 160°. Let stand for 5 minutes before slicing.
Nutrition Facts :
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Sarah Tillis
[email protected]I love this recipe! The teriyaki sauce is so flavorful and the beef is always tender and juicy. I've made this recipe many times and it's always a hit with my family and friends.
Ziya Miya
[email protected]This recipe is amazing! The teriyaki sauce is the perfect balance of sweet and savory, and the beef is cooked to perfection. I highly recommend this recipe.
Sandra Peter
[email protected]The teriyaki tenderloin was a bit too sweet for my taste, but overall it was a good recipe. I would make it again, but I would adjust the amount of sugar in the sauce.
Awais Gujjar
[email protected]This was my first time making teriyaki tenderloin and it turned out great! The recipe was easy to follow and the results were delicious. I will definitely be making this again.
OGBAKO NDI IMO PLATFORM njoku
[email protected]I'm not a big fan of teriyaki sauce, but this recipe changed my mind. The sauce was delicious and the beef was cooked perfectly. I'll definitely be making this again.
Shaina Oquin
[email protected]This recipe is a keeper! The teriyaki sauce is so flavorful and the beef is cooked perfectly. My family loved it.
Far Han Khan
[email protected]The teriyaki tenderloin was easy to make and tasted great! I used a flank steak instead of a tenderloin and it turned out just as well.
Pdg Cinco
[email protected]I tried this recipe last night and it was amazing! The beef was so tender and juicy, and the sauce was the perfect balance of sweet and savory. I'll definitely be making this again.
Ticarra Rudicil
[email protected]The teriyaki tenderloin was delicious! The sauce was a bit too sweet for my taste, but that's easily adjusted. Overall, I'm very happy with this recipe.
Ernest Dompreh
[email protected]This teriyaki tenderloin recipe was a hit with my family! The sauce was flavorful and the beef was cooked to perfection. I will definitely be making this again.