TERIYAKI SCALLOPS

facebook share image   twitter share image   pinterest share image   E-Mail share image



TERIYAKI SCALLOPS image

Categories     Shellfish     Quick & Easy

Yield 4 people

Number Of Ingredients 8

1 pound sea or diver scallops
3/4 cup teriyaki sauce
3 tablespoons peanut oil
1 tablespoon minced garlic
1 tablespoon minced ginger
1 tablespoon minced green onion
2 teaspoons sesame oil
Soy sauce

Steps:

  • Marinate for ½ hour Put directly on grill, about 3 minutes each side. Make sure first side is seared before turning over.

Kiramat sss
[email protected]

This recipe is a great way to impress your guests. The scallops are always a hit.


Rasil Islam
[email protected]

I love the combination of sweet and savory in this dish. The scallops were cooked perfectly.


Mike Johnson
[email protected]

I followed the recipe exactly and the scallops turned out perfectly. The sauce was delicious too.


Jesus Mad
[email protected]

This recipe was a disaster! The scallops were overcooked and the sauce was too salty.


mahlatse mabuza
[email protected]

The scallops were a bit chewy, but the sauce was tasty.


Nouman Ali S
[email protected]

I'm not a big fan of scallops, but I thought I'd give this recipe a try. I was pleasantly surprised! The scallops were cooked perfectly and the sauce was flavorful.


Shalonda Strayhorne
[email protected]

The sauce was a bit too sweet for my taste, but the scallops were cooked well.


Ntsika Banjwa
[email protected]

This recipe is a keeper! I've made it several times and it's always a hit. The scallops are always cooked perfectly and the sauce is delicious.


Kaliswaran Nadar
[email protected]

The scallops were a bit bland. I think I'll add some more seasoning next time.


aniqa gillani
[email protected]

I love scallops and this recipe did not disappoint. The teriyaki sauce was tangy and sweet.


Wonderhoy!
[email protected]

This was my first time cooking scallops and they turned out great! The recipe was easy to follow and the scallops were cooked to perfection.


Mdmahedishroob MdMehedishroob
[email protected]

The scallops were a bit overcooked, but the sauce was tasty.


The butterfly
[email protected]

Wow! This dish was a hit at my dinner party. The scallops were succulent and the sauce was flavorful.


scare facee
[email protected]

Absolutely delicious! The scallops were perfectly cooked and the teriyaki sauce was amazing. I'll definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #healthy     #main-dish     #seafood     #asian     #low-fat     #fish     #dietary     #low-cholesterol     #low-saturated-fat     #low-calorie     #low-carb     #scallops     #low-in-something     #saltwater-fish     #shellfish