TERIYAKI SALMON BURGER RECIPE BY TASTY
Here's what you need: salmon fillet, soy sauce, mirin, sake, sugar, rice, sesame oil, green leaf lettuce, mayonnaise
Provided by Daiki Nakagawa
Categories Dinner
Yield 2 servings
Number Of Ingredients 9
Steps:
- Combine soy sauce, mirin, sake, and sugar in a bowl and stir to combine. Add the salmon and marinate for 15 minutes.
- For the sauce, combine soy sauce, mirin, sake, and sugar in a bowl and stir to combine.
- Heat a pan over medium-high heat and add a splash of salad oil. Add the marinated salmon and cook until both sides are cooked through, about 3 minutes.
- Add the reserved marinade to the pan. Stir until the salmon is fully coated in the glaze.
- Form the rice into four patties.
- Heat another pan over medium-high heat and add the sesame oil. Add the rice "buns" and cook until the outside is crispy, about 5 minutes.
- Top the rice "bun" with a piece of green leaf lettuce, salmon, mayonnaise, and top with another rice "bun." Repeat with remaining ingredients.
- Enjoy!
Nutrition Facts : Calories 479 calories, Carbohydrate 32 grams, Fat 26 grams, Fiber 0 grams, Protein 23 grams, Sugar 1 gram
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Katuhunda Serai
[email protected]These burgers were a bit dry for my taste.
sempijja ali
[email protected]Amazing!
Tamang Gopal
[email protected]I'm not a big fan of fish, but I really enjoyed these burgers. The salmon was cooked perfectly and the teriyaki sauce was delicious.
Morris Music Stein
[email protected]These burgers were so easy to make and they tasted amazing. I loved the combination of the salmon and the teriyaki sauce.
TALUKDER BD
[email protected]The salmon burgers were good, but the teriyaki sauce was a bit too sweet for me. I would probably use a different sauce next time.
Md Anamul Huqe
[email protected]These burgers were a bit dry for my taste. I think I would add more mayonnaise or avocado next time.
Tiger Pet
[email protected]I'm a big fan of salmon and these burgers were no exception. The teriyaki sauce was the perfect complement to the salmon.
Joan Amares
[email protected]These burgers were easy to make and they tasted great. I loved the combination of the salmon and the teriyaki sauce.
Azizur Rahman
[email protected]I'm not a big fan of fish, but I really enjoyed these burgers. The salmon was cooked perfectly and the teriyaki sauce was delicious.
Haylee Lashaway
[email protected]These burgers were amazing! The salmon was cooked perfectly and the teriyaki sauce was delicious. I will definitely be making these again and again.
Artsy Ryder
[email protected]The salmon burgers were good, but the teriyaki sauce was a bit too sweet for me. I would probably use a different sauce next time.
Ham Sab Ka Pakistan
[email protected]These burgers were a bit dry for my taste. I think I would add more mayonnaise or avocado next time.
Murdykishmel
[email protected]I'm not a big fan of salmon, but I really enjoyed these burgers. The teriyaki sauce was delicious and the salmon was cooked perfectly.
Rafif Abidi
[email protected]These burgers were so easy to make and they tasted amazing. I loved the combination of the salmon and the teriyaki sauce.
Kaye Gonyer
[email protected]I love salmon burgers and this recipe did not disappoint! The teriyaki sauce was the perfect complement to the salmon. I will definitely be making these again.
Faiizy Malik
[email protected]These teriyaki salmon burgers were a hit with my family! The salmon was cooked perfectly and the teriyaki sauce was delicious. I will definitely be making these again.