TERIYAKI SALMON
Provided by Melissa Hamilton
Categories Fish Quick & Easy Dinner Seafood Salmon Healthy Bon Appétit
Yield Makes 8 servings
Number Of Ingredients 3
Steps:
- Bring 1 1/2" water to a boil in a medium skillet. Season generously with salt; reduce heat to medium-low. Add salmon, skin side down, cover, and simmer gently until opaque throughout, 5-10 minutes. Transfer to a medium bowl as finished; remove skin and pour teriyaki sauce over.
- DO AHEAD: Salmon can be made 3 days ahead; cover and chill.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #for-1-or-2 #healthy #5-ingredients-or-less #main-dish #seafood #asian #easy #beginner-cook #fish #dietary #low-saturated-fat #high-protein #low-carb #inexpensive #high-in-something #low-in-something #number-of-servings #3-steps-or-less #4-hours-or-less
You'll also love
Jyoti Thapa
[email protected]I'm giving this recipe one star because I can't give it zero stars. It was that bad.
Shroomie Lyn
[email protected]This is the worst salmon recipe I've ever tried. The salmon was tough and the sauce was gross. I threw it all away.
Jay Pasquarille
[email protected]This recipe was a waste of time. The salmon was dry and the sauce was watery. I don't recommend it.
Stella Mani
[email protected]The salmon was overcooked and the sauce was bland. I won't be making this recipe again.
Shiconey ASolitaryWitch
[email protected]This recipe was a bit too complicated for me. I think I'll stick to simpler recipes in the future.
Nikolai Delaughder
[email protected]The salmon was a bit dry, but the sauce was delicious. I think I'll try cooking the salmon for a shorter amount of time next time.
Sakshyam Deula
[email protected]This recipe was a bit too sweet for my taste, but it was still good. I think I'll try it again with less sugar next time.
Naeem Sammo1
[email protected]I love this recipe! The salmon is always cooked perfectly and the sauce is so flavorful. I highly recommend it.
Azeem Jemey
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make and the salmon is always delicious.
Rajababu Kumar
[email protected]I've made this recipe several times and it's always a hit. The salmon is always cooked perfectly and the sauce is delicious.
Kabito Denis
[email protected]This recipe is a keeper. The salmon was moist and flavorful and the sauce was delicious. I will definitely be making this again.
easinarafat remon
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The teriyaki sauce is incredible and the salmon is cooked perfectly.
Ashim khadka
[email protected]This is my new favorite salmon recipe. The teriyaki sauce is so flavorful and the salmon is cooked to perfection.
mumbeh useni
[email protected]The salmon was cooked perfectly and the sauce was amazing. I will definitely be making this again and again.
Asif Miah
[email protected]This recipe was easy to follow and the salmon was delicious. I served it with rice and vegetables and it was a perfect meal.
Shreeya Basnet
[email protected]I followed the recipe exactly and the salmon turned out great. The sauce was a little too sweet for my taste, but that's easily fixed. Overall, a good recipe.
Moin Ur rahman
[email protected]This teriyaki salmon recipe was a hit! The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.