TERIYAKI MEATLOAF
now this is a different take on a traditional meatloaf recipe. if you like teriyaki burgers then you'll love this!
Provided by catalinacrawler
Categories Low Cholesterol
Time 1h30m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- pre-heat your oven to 325 degrees.
- dice veggies.
- heat a large skillet on med-high and add olive oil, onion, mushrooms & garlic stirring every few minutes for 10 minutes, let cool.
- get a big mixing bowl and add meats, egg, toast, pineapple and teriyaki sauce; add sautéed veggies once cool and mix thoroughly.
- in the middle of a big casserole dish form mixture into a loaf shape leaving room on all sides & patting to make sure that the loaf is packed nicely.
- top with bacon slices and bake for 1 hour 15 minutes or until brown.
- you can top with pineapple rings.
Nutrition Facts : Calories 532.8, Fat 18.6, SaturatedFat 5.2, Cholesterol 95.4, Sodium 624.9, Carbohydrate 75.8, Fiber 6.6, Sugar 37.4, Protein 19.9
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Muhammed Azeem
[email protected]This meatloaf was amazing! The teriyaki sauce was perfect, and the meatloaf was cooked to perfection. I will definitely be making this again.
Cluie Shy
[email protected]I've made this meatloaf several times now, and it's always a hit. My family loves the teriyaki sauce, and I love how easy it is to make. This is my go-to recipe for meatloaf now.
Chup Mug
[email protected]This was a great recipe! The teriyaki sauce added a nice flavor to the meatloaf, and it was cooked perfectly. I will definitely be making this again.
Sita Timalsina
[email protected]This meatloaf was delicious! The teriyaki sauce was perfect, and the meatloaf was moist and juicy. I would definitely recommend this recipe to anyone who loves meatloaf.
Dewayne Richardson
[email protected]I made this meatloaf for a potluck, and it was a huge success. Everyone loved it! The teriyaki sauce was a great addition, and it gave the meatloaf a unique flavor. I will definitely be making this again.
Mirza Arafath
[email protected]This was the best meatloaf I've ever had! The teriyaki sauce was so flavorful, and the meatloaf was cooked to perfection. I will definitely be making this again and again.
Sawera Baloch
[email protected]I've made this meatloaf several times now, and it's always a hit. My family loves the teriyaki sauce, and I love how easy it is to make. This is my go-to recipe for meatloaf now.
Bhatti Jee
[email protected]This meatloaf was easy to make and turned out perfectly. The teriyaki sauce was the perfect complement to the meatloaf, and it made the whole dish taste amazing. I will definitely be making this again soon.
Mason Everett
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. The teriyaki sauce added a delicious flavor that I loved. I would definitely recommend this recipe to anyone who is looking for a new way to make meatloaf.
Imran Ch
[email protected]This teriyaki meatloaf was a hit with my family! The sauce was flavorful and tangy, and the meatloaf itself was moist and juicy. I will definitely be making this again.