TERIYAKI MARINADE

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Teriyaki Marinade image

Enjoy your favorite meat with this flavorful teriyaki marinade - perfect for an Asian dinner.

Provided by By Betty Crocker Kitchens

Categories     Condiment

Time 1h5m

Yield 8

Number Of Ingredients 7

1/4 cup water
1 tablespoon packed brown sugar
3 tablespoons soy sauce
1 tablespoon lemon juice
1 tablespoon vegetable oil
1/8 teaspoon coarsely ground pepper
1 clove garlic, finely chopped

Steps:

  • In shallow glass or plastic dish or resealable plastic food-storage bag, mix all ingredients.
  • Add about 1 pound boneless or 2 to 3 pounds bone-in beef, pork or chicken, turning to coat with marinade. Cover dish or seal bag and refrigerate, turning meat occasionally, at least 1 hour but no longer than 24 hours.
  • Remove meat from marinade; reserve marinade. Cook meat as desired, brushing occasionally with marinade.
  • Remaining marinade must be boiled to be served as a sauce. In 1-quart saucepan, heat marinade to boiling, stirring constantly; boil and stir 1 minute.

Nutrition Facts : Calories 25, Carbohydrate 2 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Tablespoon, Sodium 340 mg, Sugar 2 g, TransFat 0 g

Michael Omojo
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I've been using this marinade for years and it never disappoints. It's the perfect marinade for chicken, beef, or fish.


Md sobirul islam
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This marinade is a must-try for any teriyaki lover. It's so easy to make and the results are incredible.


Rofiagul Mangal
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I'm not a big fan of teriyaki, but this marinade changed my mind. It's so flavorful and delicious.


sandy lama
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This is the best teriyaki marinade I've ever used. It's so easy to make and it always turns out perfect.


Olatunde Oyekunle
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I was a bit skeptical at first, but this marinade really exceeded my expectations. The chicken was so juicy and tender.


The Gemini Gypsy
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This marinade is a keeper! I'll be using it on all my future teriyaki dishes.


Cassie Richmond
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I've tried a lot of teriyaki marinades, but this one is definitely the best. It's so easy to make and the results are always amazing.


Jenisha Rai
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This marinade is also great for vegetables. I marinated some broccoli and carrots in it and roasted them in the oven. They were so flavorful and delicious.


FIRA STAR G
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I used this marinade on some salmon and it was delicious. The fish was cooked perfectly and the marinade added a wonderful flavor.


Nivlek Waiganjo
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I marinated some flank steak in this overnight and grilled it the next day. It was the best flank steak I've ever had!


Selena Kasprzak
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This is my new go-to teriyaki marinade. It's the perfect balance of sweet, savory, and tangy.


Filmon Esyas
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I followed the recipe exactly and the marinade turned out perfect. The chicken was so juicy and flavorful after being marinated for just a few hours.


Susan Adex
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This teriyaki marinade is a game-changer! It's so easy to make and adds a ton of flavor to chicken, beef, or fish. I've also used it on tofu and vegetables, and it's always a hit.


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