TERIYAKI GLAZE SAUCE
I had a hard time finding a good teriyaki recipe, there are so many different kinds. I found this on the internet, it is a Hawaii style teriyaki, and has the taste I was looking for (grew up in Hawaii). This is very sweet, and thick, and I usually dilute it a little before using it.
Provided by Basilicious
Categories Sauces
Time 40m
Yield 1 1/2 cups
Number Of Ingredients 4
Steps:
- Stir together shoyu and sugar in a small saucepan over low heat until sugar dissolves, about 2 minutes.
- Add ginger, garlic, and simmer for about 30 minutes.
- Remove and discard ginger and garlic.
- Sauce will keep in a sealed container in refrigerator for at least a month.
Nutrition Facts : Calories 618, Fat 0.1, Sodium 9585.6, Carbohydrate 148.9, Fiber 1.5, Sugar 136, Protein 11.2
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Kiyoki des
[email protected]Overall, this teriyaki glaze is a solid choice. It's easy to make, affordable, and has a good flavor. However, I found it to be a bit too sweet for my taste.
George Haracopos
[email protected]I'm a beginner cook, and this teriyaki glaze was really easy to make. I followed the recipe exactly, and it turned out perfectly. I'm definitely going to be making this again.
Tabarak Ahmed
[email protected]This teriyaki glaze is a great time-saver. I can whip it up in just a few minutes, and it makes my dishes taste like they came from a restaurant.
CHUEY HEHE
[email protected]I was a bit hesitant to try this teriyaki glaze because I'm not a big fan of sweet sauces. But I was pleasantly surprised! The glaze is perfectly balanced and doesn't overpower the other flavors in the dish.
Othman Elgaadi
[email protected]This teriyaki glaze has a nice subtle heat to it. It's not too spicy, but it adds a nice depth of flavor. I love using it on grilled meats and vegetables.
Fahima Ahmed
[email protected]My family loves this teriyaki glaze! It's a staple in our kitchen. We use it on chicken, fish, and even tofu. It always turns out delicious.
Ryan McCauley
[email protected]I love how affordable this teriyaki glaze is. It's made with everyday ingredients that I can find at my local grocery store. Plus, it makes a lot, so I can use it for multiple meals.
Glocel Estrada
[email protected]Wow, this teriyaki glaze is incredible! It has the perfect balance of sweet and savory, and it gives my dishes an authentic Japanese flavor. I'm so glad I found this recipe.
Laith kan3an
[email protected]This teriyaki glaze is a lifesaver on busy weeknights. It takes just minutes to prepare, and it turns ordinary ingredients into a delicious and satisfying meal. I highly recommend it to anyone who loves Asian-inspired cuisine.
Larry Zhang
[email protected]I love that this teriyaki glaze is made with all-natural ingredients. It's gluten-free, dairy-free, and refined sugar-free, so I can enjoy it without feeling guilty.
IKRAM GORSI
[email protected]I've tried many teriyaki glazes before, but this one is hands-down the best. The secret is in the combination of soy sauce, mirin, and brown sugar. It creates a glaze that's thick, sticky, and incredibly flavorful.
PUBG mobile 9471
[email protected]This teriyaki glaze is a total game-changer! It's so easy to make and adds the perfect balance of sweet, savory, and umami to any dish. I've used it on chicken, tofu, and even roasted vegetables, and it always turns out amazing.