TERIYAKI CHICKEN WITH ASPARAGUS
A different and satisfying stir-fry. For a vegetarian option, omit chicken. Great recipe to use up left-over chicken.
Provided by Backwoods Foodie
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Heat vegetable oil in a large skillet until hot.
- Saute asparagus, peppers, onions, garlic and mushrooms for 3-5 minutes.
- Mix in chicken, rice and cranberries. Saute an additional 5-7 minutes.
- Combine cornstarch, teriyaki and chicken broth.
- Stir mixture into sauté mix and cook until thickened.
- Serve hot.
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Atteeq Rehman
[email protected]This recipe was a bit too salty for my taste, but I think that's just a personal preference.
Linique1 Titus
[email protected]I'm not a big fan of asparagus, but I loved this recipe. The chicken was so tender and flavorful, and the teriyaki sauce was perfect.
Keith Kirby
[email protected]This was a great recipe. The chicken and asparagus were cooked perfectly and the teriyaki sauce was delicious.
leo miller
[email protected]I love this recipe! It's so easy to make and it always turns out great.
Md.bayjid Islam
[email protected]This recipe was easy to follow and the end result was delicious. I would definitely make it again.
Md Kawsar Mahmud 663
[email protected]The chicken was a bit dry, but the asparagus was cooked perfectly. The teriyaki sauce was also very good.
Lesego Moyo
[email protected]This dish was a bit too sweet for my taste, but I think that's just a personal preference. Overall, it was a well-made dish and I would recommend it to others.
Ansar Mobile Pk Shop PS
[email protected]I'm not usually a fan of teriyaki sauce, but this recipe changed my mind. The sauce was perfectly balanced, with a nice sweetness and tanginess.
Belkacem Younes
[email protected]This was a delicious and healthy meal. The chicken was moist and flavorful, and the asparagus was perfectly tender. The teriyaki sauce was the perfect finishing touch.
abish Patal
[email protected]I've made this recipe several times now and it's always a hit. It's a great weeknight meal because it's quick and easy to make, but it's also delicious enough for a special occasion.
Julie Andal
[email protected]This recipe is a keeper! The chicken was so tender and juicy, and the asparagus was cooked to perfection. The teriyaki sauce was also delicious, with a perfect balance of sweet and salty flavors.
Riley Snyder
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved the flavor of the chicken and asparagus, and the teriyaki sauce was a perfect complement.
Master Muhammad Aslam
[email protected]This dish was a great way to use up some leftover chicken. It was also a nice change from my usual teriyaki chicken recipe.
MD AZIJUL Hok
[email protected]The chicken and asparagus were cooked perfectly, and the teriyaki sauce was delicious. I especially liked the addition of ginger and garlic, which gave the dish a nice depth of flavor.
YEASIN HABIB BD
[email protected]I love how easy this recipe is to follow. Even as a beginner cook, I was able to make this dish without any problems. The end result was a delicious and impressive meal that my friends and family loved.
Pravin Kumar Singh
[email protected]This teriyaki chicken with asparagus was a hit with my family! The chicken was juicy and flavorful, and the asparagus was perfectly tender. The teriyaki sauce was the perfect finishing touch, adding a delicious sweetness and umami flavor. I will defi