TERIYAKI CHICKEN RICE BOWL

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Teriyaki Chicken Rice Bowl image

Provided by Food Network Kitchen

Time 20m

Yield 4 servings

Number Of Ingredients 12

3 tablespoons teriyaki sauce
2 tablespoons peanut oil (preferably roasted)
4 cups baby spinach (about 2 ounces)
8 ounces sugar snap peas, trimmed and halved
1 orange bell pepper, cut into strips
1 10-ounce container yellow and/or red cocktail tomatoes, quartered
4 scallions, thinly sliced
1/2 cup fresh basil leaves, thinly sliced
2 cups shredded rotisserie chicken (skin removed)
1/2 cup salted roasted cashews, roughly chopped
Kosher salt and freshly ground pepper
2 cups cooked brown rice (thawed if frozen)

Steps:

  • Whisk the teriyaki sauce, peanut oil and 1/4 cup water in a large bowl until smooth. Add the spinach, snap peas, bell pepper, tomatoes, scallions, basil, chicken and cashews; toss to combine and season with salt and pepper.
  • Warm the rice in the microwave. Serve topped with the chicken-vegetable salad.

Tanjim Salman
s@hotmail.com

This recipe is a waste of time and ingredients.


Neil Subedi
subedi-neil16@gmail.com

I would not recommend this recipe.


Mughees Ahmad
ma94@hotmail.co.uk

This recipe was a complete disaster. The chicken was overcooked and the sauce was way too sweet.


betty couch
couch.betty0@gmail.com

I'm not sure what I did wrong, but my chicken turned out really dry. The sauce was good though.


Diyash Bhatt
diyash@aol.com

This recipe was a bit bland for my taste, but it was still a good meal.


Fatima Baseer
b93@aol.com

I thought the chicken could have been cooked a bit longer, but overall the dish was good.


Saiba Mubarick
msaiba62@gmail.com

The sauce was a bit too salty for my taste, but otherwise the dish was good.


Samira X
x-s68@gmail.com

I've tried many teriyaki chicken recipes and this one is by far the best. It's easy to make and the results are always delicious.


Khan Zulhas
z@hotmail.com

This was my first time making teriyaki chicken and it turned out great! I'll definitely be making it again.


Tayab Ali
t_ali@aol.com

I'm not a huge fan of teriyaki sauce, but this recipe was surprisingly good. I'll definitely be making it again.


gena paswan
p.gena@yahoo.com

This recipe was a bit more work than I expected, but it was worth it. The final product was amazing!


Prescilla Komape
kprescilla@gmail.com

I thought the sauce was a bit too sweet, but overall the dish was good.


Samsung J7prime
j7prime.s95@yahoo.com

The chicken was a bit dry, but the sauce was good.


Anjila Magr
magranjila35@yahoo.com

I've made this recipe several times now and it's always a crowd-pleaser. It's easy to make and the results are always delicious.


Hafsa Akter Sadia
hsadia@hotmail.com

I made this for dinner last night and it was a huge success. My husband and kids loved it.


Georgina Asare
asare_g66@yahoo.com

I followed the recipe exactly and it turned out great. The chicken was cooked perfectly and the sauce was delicious.


LKBA 4321
4321@yahoo.com

This teriyaki chicken rice bowl was a hit with my family! The chicken was tender and flavorful, and the sauce was the perfect balance of sweet and savory.


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