TERIYAKI CHICKEN & EDAMAME RICE BOWLS

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Teriyaki Chicken & Edamame Rice Bowls image

Make and share this Teriyaki Chicken & Edamame Rice Bowls recipe from Food.com.

Provided by gailanng

Categories     One Dish Meal

Time 45m

Yield 6 serving(s)

Number Of Ingredients 7

2 tablespoons vegetable oil
1 1/2 lbs boneless skinless chicken breasts, cut into 1/2-inch pieces
1 1/2 cups edamame, thawed (10 ounce bag)
1 small red bell peppers or 1 small yellow bell pepper, small diced
1/2 cup bottled teriyaki sauce
3 cups cooked medium grain brown rice (can sub white rice) or 3 cups long grain brown rice (can sub white rice)
1/2 cup chopped fresh cilantro leaves

Steps:

  • Heat oil in large skillet over medium-high heat. Add chicken and cook, stirring occasionally, until lightly brown and cooked through.
  • Stir in edamame, bell pepper and teriyaki sauce. Bring to boil and cook, stirring constantly, for 30 seconds. Add rice and cilantro, stir until well combined and heated through.

Judge Ali
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This is my new favorite recipe! It's so easy to make and it's always a crowd-pleaser.


Chase Mainer
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I'm not sure what I did wrong, but my rice came out mushy. Other than that, the dish was still good.


Izzy Garrett
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This dish is a great way to meal prep. I make a big batch on the weekend and then eat it for lunch all week.


Haidar Ali
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I love how versatile this dish is. I've made it with chicken, tofu, and shrimp. It's always delicious.


Hamza Aslam
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I've made this dish several times and it's always a hit. It's my go-to recipe for a quick and easy meal.


Wayne Swaim
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This recipe was a bit bland for my taste. I added some extra teriyaki sauce and it was much better.


Hunt G
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I'm not a big fan of edamame, but I still enjoyed this dish. The chicken and rice were delicious.


R Wasif
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This dish is a great way to get your kids to eat their vegetables. My kids loved the edamame and rice.


Shishir Sarker
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I love that this recipe is customizable. I added some broccoli and carrots to mine, and it turned out great.


Quintis Kommer
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This dish is perfect for a quick and easy weeknight meal. It's also a great way to use up leftover chicken.


Tshepo Isaac Ratsaka
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I followed the recipe exactly but the chicken came out dry. Not sure what went wrong.


Norma Medina
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The teriyaki sauce was a bit too sweet for my taste, but overall the dish was still good.


Farjana Liza
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I made this dish for dinner last night and it was a hit! My family loved it, and I'll definitely be making it again.


Shanizi Namagembe
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This recipe was easy to follow and resulted in a delicious meal. I love that it's a one-bowl dish, which makes for easy cleanup.


Abdullahi Ismail
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I'm not usually a fan of chicken, but this dish was surprisingly delicious. The teriyaki sauce was amazing, and the chicken was cooked just right.


Carolyn Condon
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This teriyaki chicken edamame rice bowl was an absolute delight! The chicken was tender and flavorful, the edamame added a nice pop of texture, and the rice was cooked to perfection. I especially loved the teriyaki sauce, which was perfectly balanced


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