TERIYAKI CHICKEN AND NOODLES
We really enjoy this simple stir-fry. I usually add minced garlic, minced ginger, and any other veggies I happen to have on hand, so it never seems to come out the same way twice. From Bon Appetit, May 1998.
Provided by lazyme
Categories Chicken Breast
Time 20m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Cook noodles in large pot of boiling salted water until just tender.
- Drain well; return to pot.
- Add sesame oil and toss to coat.
- Heat vegetable oil in heavy large skillet over high heat.
- Sprinkle chicken with salt and pepper.
- Add chicken to skillet and saute until no longer pink, about 2 minutes.
- Add sliced green onions, carrot and crushed red pepper.
- Stir-fry until vegetables are crisp-tender but still bright in color and chicken is cooked through, about 2 minutes longer.
- Add noodles and teriyaki sauce and toss to blend well.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #for-1-or-2 #healthy #main-dish #pasta #poultry #asian #easy #chicken #dietary #low-cholesterol #low-saturated-fat #low-in-something #meat #chicken-breasts #pasta-rice-and-grains #number-of-servings
You'll also love
Mary Condardo
[email protected]Loved it! The chicken was so tender and the sauce was delicious. I will definitely be making this again.
Linda Hintz
[email protected]This was a quick and easy meal to make. The chicken was cooked perfectly and the noodles were al dente. The sauce was a bit too sweet for my taste, but overall it was a good dish.
easmin aktar Shorna
[email protected]This recipe is a winner! The chicken was tender and flavorful, and the sauce was just the right amount of sweet and savory. I served it over rice and it was a hit with my family.
Junahed Ahmed
[email protected]Teriyaki chicken and noodles were alright. Nothing special.
Stephen Ahenkorah
[email protected]This was a great recipe! The chicken was tender and juicy, and the noodles were perfectly cooked. The sauce was delicious and flavorful. I will definitely be making this again.
kalid gaming
[email protected]Amazing! Best teriyaki chicken and noodles I've ever had. Will definitely be making this again and again.
melchisidech calderon
[email protected]Disappointed. The chicken was dry and the noodles were overcooked. I followed the recipe exactly, so I'm not sure what went wrong.
Despina S
[email protected]This dish was a bit bland for my taste. I think I'll add more teriyaki sauce next time. Otherwise, it was easy to make and the chicken was cooked perfectly.
Bri Bri
[email protected]YUM! This recipe is a keeper. The chicken was moist and flavorful, and the sauce was just the right amount of sweet and savory. I served it over jasmine rice and it was perfect.
Prince Nyakundi
[email protected]So easy and delicious! I used boneless, skinless chicken thighs and they turned out great. The sauce is amazing and the noodles were perfectly cooked. This is a great recipe for a quick and easy weeknight meal.
Anouar Sellami
[email protected]This dish was a hit with my family! The chicken was tender and flavorful, and the noodles were perfectly cooked. I loved the combination of the sweet and savory teriyaki sauce. Will definitely be making this again!