TERIYAKI BEEF BURGERS
Everyone who tastes them agrees that these are not your ordinary burgers! A flavorful Asian-inspired marinade and crunchy water chestnuts make them a surefire crowd-pleaser. -Mitzi Sentiff, Annapolis, Maryland
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the beef and water chestnuts. Shape into six patties. Place in a 13x9-in. dish. , In a small bowl, combine the soy sauce, sherry or broth, onions, brown sugar, garlic and ginger. Pour 1/2 cup over patties; cover and refrigerate for 2-3 hours or overnight. Cover and refrigerate remaining marinade for basting. , Drain and discard marinade. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill patties, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a thermometer reads 160° and juices run clear, basting occasionally with reserved marinade. Serve on lettuce-lined buns.
Nutrition Facts : Calories 335 calories, Fat 10g fat (4g saturated fat), Cholesterol 56mg cholesterol, Sodium 924mg sodium, Carbohydrate 29g carbohydrate (6g sugars, Fiber 2g fiber), Protein 27g protein. Diabetic Exchanges
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Hazel Reddy
[email protected]I love the flavor of the teriyaki sauce. It's the perfect balance of sweet and savory.
Nilukshan
[email protected]These burgers are the best! I've made them several times and they're always a hit with my family and friends.
kenny photography
[email protected]I've made these burgers several times and they're always a hit. They're so easy to make and they taste amazing.
Mariana Sannetjie
[email protected]These burgers are so juicy and flavorful. I love the combination of the teriyaki sauce and the beef.
Jayla Istheonlyone
[email protected]I'm always looking for new burger recipes and this one definitely didn't disappoint. The teriyaki sauce was so good and the beef was cooked perfectly.
Joseph Mwaguda
[email protected]These burgers are the perfect comfort food. They're so easy to make and they always hit the spot.
Shatina Ashe
[email protected]I added some extra garlic to the teriyaki sauce and it was delicious. The burgers were so flavorful.
Santosh kumar
[email protected]I followed the recipe exactly and the burgers turned out amazing. I would definitely recommend this recipe to others.
Sk abir
[email protected]These burgers are so juicy and flavorful. The beef is cooked perfectly.
Asgharali Asgharali
[email protected]I love the flavor of the teriyaki sauce. It's the perfect balance of sweet and savory.
Keshavraj Pokharel
[email protected]I've made these burgers several times and they're always a hit with my friends and family.
Sajjad Minhas
[email protected]These burgers are perfect for a quick and easy weeknight meal. They're also great for parties.
Jesus Saavedra
[email protected]I love that this recipe is so easy to follow. I'm not a great cook, but I was able to make these burgers without any problems.
Taiye Nancy
[email protected]I used ground turkey instead of beef and the burgers were still delicious. The teriyaki sauce is so versatile.
Level Whisky
[email protected]These burgers are the best! I've made them several times and they're always a hit.
Troy w Estep
[email protected]I added some pineapple to the teriyaki sauce and it was amazing! The burgers were so juicy and flavorful.
Elisha Davis
[email protected]I followed the recipe exactly and the burgers turned out great. The teriyaki sauce was delicious and the beef was cooked perfectly.
Milton Grimshaw (Moote)
[email protected]These burgers are so easy to make and they taste amazing. I love the flavor of the teriyaki sauce.
Muntazir Ali
[email protected]I love the combination of flavors in this recipe. The teriyaki sauce is sweet and savory, and the beef is cooked to perfection.
Newar Gaming
[email protected]These burgers were a hit with my family! The teriyaki sauce was flavorful and the beef was cooked perfectly. I will definitely be making these again.