TERI'S BROCCOLI CAKES

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Teri's Broccoli Cakes image

Provided by Food Network

Categories     appetizer

Time 45m

Yield 12 to 15 broccoli cakes

Number Of Ingredients 9

Nonstick cooking spray, for the baking sheet
1 cup grated broccoli florets (see Cook's Note)
1 cup grated cauliflower florets
2 eggs, beaten
1/2 cup breadcrumbs
1/4 cup grated Parmesan cheese
1 tablespoon chopped capers, optional
Kosher salt
Freshly cracked black pepper

Steps:

  • Preheat the oven to 350 degrees F. Spray a baking sheet with nonstick cooking spray.
  • In a large bowl, combine the broccoli, cauliflower, eggs, breadcrumbs, Parmesan cheese, capers if using and a healthy pinch of salt and pepper. Mix everything together with your hands until everything sticks together. Using your hands, make patties out of the mixture, about 2 inches across, and place onto the prepared baking sheet.
  • Bake the cakes for 15 minutes, then flip and let cook for another 15 minutes.

Donny Masta
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I've made these broccoli cakes several times now, and they're always a hit. They're so easy to make, and they're always a crowd-pleaser.


Lou Mak
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These broccoli cakes are a great way to sneak some vegetables into your kids' diet. My kids loved them, and they didn't even realize they were eating broccoli.


Max galvan
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I made these broccoli cakes for my vegetarian friend and she loved them! She said they were the best vegetarian cakes she's ever had.


Bappi molla
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These broccoli cakes are a great appetizer or side dish. I served them at my last party and they were a huge hit.


Abram Khan's
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I love that these broccoli cakes are baked, not fried. It makes them a healthier option.


Daniel Robert
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These broccoli cakes are so easy to make. I had them on the table in less than 30 minutes.


Shaquille Diedericks
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These broccoli cakes are a great way to use up leftover broccoli. I always have a bunch of broccoli in my fridge, and these cakes are a great way to use it up.


Thomas H Adams
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I've never been a big fan of broccoli, but these broccoli cakes are amazing! They're so flavorful and crispy.


Ali Ahmad
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These broccoli cakes are delicious! I love the combination of broccoli, cheese, and bread crumbs.


Tee
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I made these broccoli cakes for my husband and he loved them! He said they were the best broccoli cakes he's ever had.


Fatima maulana Fatima
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These broccoli cakes are a great way to get your kids to eat their vegetables. My kids loved them, and they didn't even realize they were eating broccoli.


Justine Guluka
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I've made these broccoli cakes several times now, and they're always a crowd-pleaser. They're so easy to make, and they're always a hit at parties.


Ramon Rodriguez
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These broccoli cakes were a hit with my family! They were crispy on the outside and tender on the inside, with a delicious cheesy flavor. I served them with a side of roasted potatoes and a mixed green salad, and it was a perfect meal.