Even tri-tips need to get tipsy once in awhile! (Note: Remove most fat from tri tip, but leave some on the bottom side for flavoring meat while grilling.)
Provided by Mareesme
Categories Meat
Time 2h30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Mix tequila, sesame oil, Dijon mustard, balsamic vinegar, garlic, salt, and pepper in a small bowl then place in a large zip-top bag with tri-tip. Marinate at least two hours before desired grilling time.
- Grilling Method: Pre-heat gas grill to 400 degrees F. Place meat on grill top-side down for 4-5 minutes for nice grill marks. Flip over, reduce heat slightly and close lid,
- To be prepared for flare-ups, keep an open beer by the grill and use as a 'fire extinguisher.' If no flare-ups occur, then enjoy the beer yourself!
- Cook for 20-25 minutes or until meat thermometer inserted in center reads 135-140 degrees F. for medium. Slice thin and enjoy with the fire extinguisher beer or the liquid type of margarita of your choice.
Nutrition Facts : Calories 592.5, Fat 31.8, SaturatedFat 9.8, Cholesterol 221.1, Sodium 853, Carbohydrate 1.4, Fiber 0.4, Sugar 0.2, Protein 70.9
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hakan ali
[email protected]I'm so glad I found this recipe! The tri-tip was so easy to make and it turned out perfect. I will definitely be making this again.
Blanch Coleman
[email protected]This recipe is a great way to cook tri-tip. The tri-tip was so tender and flavorful. I will definitely be making this again.
Stormy Wormy
[email protected]I made this recipe for my family and they loved it! The tri-tip was so tender and flavorful. I will definitely be making this again.
Raja kaami
[email protected]This recipe was easy to follow and the tri-tip turned out great! I will definitely be making this again.
Braxton Powers
[email protected]I've made this recipe several times and it is always a hit. The tri-tip is so juicy and flavorful. I highly recommend this recipe.
Jase Ur mom
[email protected]This recipe is a winner! The tri-tip was so tender and flavorful. I will definitely be making this again.
Muhannad Alnajjar
[email protected]I'm so glad I found this recipe! The tri-tip was so easy to make and it turned out perfect. I will definitely be making this again.
Sowmik Adib
[email protected]This recipe is a great way to cook tri-tip. The tri-tip was so tender and flavorful. I will definitely be making this again.
Alishba Mirza
[email protected]I made this recipe for my family and they loved it! The tri-tip was so tender and flavorful. I will definitely be making this again.
Meredith Lavoie
[email protected]This recipe was easy to follow and the tri-tip turned out great! I will definitely be making this again.
Magar Rajendra
[email protected]I've made this recipe several times and it is always a hit. The tri-tip is so tender and flavorful. I highly recommend this recipe.
Aj FIELDS
[email protected]This recipe is a keeper! The tri-tip was so juicy and flavorful. I will definitely be making this again and again.
taiba Usman
[email protected]I'm not a big fan of tri-tip, but this recipe changed my mind. It was so good! I will definitely be making this again.
Hendrix Martinez
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the tri-tip. It was so easy to make and it turned out perfect.
Bhakta karki
[email protected]This was a great recipe! The tri-tip was so tender and flavorful. I will definitely be making this again.