Provided by Food Network
Time 30m
Yield 3 cups
Number Of Ingredients 10
Steps:
- In a 2-quart saucepot, heat the olive oil. Saute the onion and garlic for 2 minutes or until translucent. Add the tomatoes and dried chiles. Continue to saute for 2 minutes. Add the bread and water, stir in well. Cook the mixture for 12 to 15 minutes, or until the chiles are soft and cooked.
- Add the cooked mixture to a blender and blend until smooth. Pour through a strainer to catch any large pieces and seeds. Return the strained salsa to the saucepot and add the tequila. On low-medium heat, bring the sauce to a simmer for 2 minutes. Season with salt and pepper and serve warm.
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Lindsey Abert
[email protected]This salsa is the perfect balance of sweet, spicy, and tangy. It's the perfect salsa for any occasion.
sahin Khan
[email protected]I'm not a big fan of tequila, but I still enjoyed this salsa. The tequila flavor is subtle, but it adds a nice depth of flavor.
Anarea Kara
[email protected]This salsa is easy to make and it's delicious. I love the smoky flavor from the roasted tomatoes.
Charmaine Radway
[email protected]I made this salsa for my family and they loved it. It's a great salsa for dipping chips or using as a topping for tacos or burritos.
paresh tank
[email protected]I followed the recipe exactly and the salsa turned out great. It's the perfect salsa for a party or a potluck.
Wahab Ishfaq
[email protected]This salsa is a bit too spicy for me, but I still enjoyed it. I think it would be perfect for people who like spicy food.
Anahi Zavala
[email protected]I made this salsa for a taco party and it was a hit! Everyone loved it. It's the perfect salsa for tacos, burritos, or nachos.
Victoria Ndessy
[email protected]This salsa is the perfect balance of sweet, spicy, and tangy. It's the perfect salsa for any occasion.
Mya Boyd
[email protected]I'm not a big fan of tequila, but I still enjoyed this salsa. The tequila flavor is subtle, but it adds a nice depth of flavor.
Amanda Mbili
[email protected]This salsa is easy to make and it's delicious. I love the smoky flavor from the roasted tomatoes.
Nnana Mahibila
[email protected]I made this salsa for my family and they loved it. It's a great salsa for dipping chips or using as a topping for tacos or burritos.
Chika Opara
[email protected]I followed the recipe exactly and the salsa turned out great. It's the perfect salsa for a party or a potluck.
Ramkishan Ved
[email protected]This salsa is a bit too spicy for my taste, but I still enjoyed it. I think it would be perfect for people who like spicy food.
Krish Stylish
[email protected]I'm not a big fan of spicy food, but this salsa is mild enough for me to enjoy. It's still got a lot of flavor, but it's not too hot.
Kieanna Gud
[email protected]I made this salsa for a Mexican fiesta and it was a hit! Everyone loved it. It's the perfect salsa for chips, tacos, or burritos.
MDAbdulla Ahmed
[email protected]This is my new favorite salsa! It's so fresh and flavorful. I love the addition of tequila, it really gives it a unique flavor.
Rohit Khan
[email protected]I've been making this salsa for years and it's always a favorite. It's so easy to make and it's always delicious. I love the smoky flavor from the roasted tomatoes.
Beccaria Jack
[email protected]This salsa is amazing! It's the perfect balance of sweet, spicy, and tangy. I made it for a party last night and it was a huge hit. Everyone loved it.