TEQUILA-GLAZED GRILLED CHICKEN THIGHS
Sticky-delicious chicken that will be a standout at a BBQ party. If you wish not to use tequila, you can substitute 1/3 cup pineapple juice.
Provided by weekend cooker
Categories Chicken Thigh & Leg
Time 1h
Yield 6 chicken thighs, 6 serving(s)
Number Of Ingredients 13
Steps:
- Preheat grill to medium-high heat.
- Combine the first 4 ingredients in a small bowl, and rub evenly over chicken.
- Bring the pineapple juice, tequila, and honey to a boil in a small saucepan, and cook until reduced to 1/4 cup (about 10 minutes).
- Combine cornstarch and 2 teaspoons water in a small bowl, and stir well.
- Add cornstarch mixture to juice mixture, stirring constantly with a whisk.
- Bring to a boil, and cook for 1 minute, stirring constantly.
- Remove from heat, and stir in lime rind, lime juice, and red pepper.
- Place chicken on grill rack coated with cooking spray, cover and grill in direct heat for 5 minutes on each side, basting occasionally with juice mixture.
- Move chicken to indirect heat, cover and grill 5 minutes on each side, or until done, basting occasionally.
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The_after_life39
[email protected]Thanks for sharing this amazing recipe!
Mx Jisan
[email protected]This recipe is definitely going in my recipe box.
Kevin G
[email protected]I can't wait to make this recipe again!
DPGaming
[email protected]This was the best grilled chicken I've ever had!
XAYVI LOVE
[email protected]This recipe is a keeper!
Dawit Wondimu
[email protected]I've made this recipe several times and it's always a hit!
Ashlee “Crash” Weimer
[email protected]This is my go-to recipe for grilled chicken thighs. It's always a crowd-pleaser.
Rapelang Masha
[email protected]I love this recipe! The chicken is always so juicy and flavorful.
Dan Moseki
[email protected]This recipe was easy to follow and the chicken turned out great!
Killer Aun
[email protected]The chicken was a bit overcooked, but the glaze was still good.
amanda huerta
[email protected]This recipe was a bit too spicy for me, but my husband loved it.
Ramona Roberts
[email protected]The chicken was a bit dry, but the glaze was delicious.
Celesteleigh Alvarez
[email protected]I've made this recipe several times and it's always a hit! The chicken is always juicy and flavorful, and the glaze is the perfect balance of sweet and tangy. I highly recommend this recipe.
Md Ubayed
[email protected]This recipe was easy to follow and the chicken turned out great! The glaze was a bit too sweet for my taste, but that's easily adjustable. Overall, a great recipe that I will definitely make again.
Qasim sholani
[email protected]This was a great recipe! The chicken was moist and flavorful, and the glaze was the perfect balance of sweet and tangy. I will definitely be making this again.
justice chigozie
[email protected]I made this recipe last night and it was delicious! The chicken was cooked perfectly and the glaze was so flavorful. I will definitely be making this again.
Eric Banks
[email protected]This recipe is a keeper! The chicken was so flavorful and juicy, and the glaze was amazing. I will definitely be making this again.
Anime Kid
[email protected]The chicken was moist and tender, and the glaze was perfectly caramelized. I'll definitely be making this again!
Reese Rambau
[email protected]This tequila-glazed grilled chicken thighs recipe was a hit! The chicken was juicy and flavorful, and the glaze was the perfect balance of sweet and tangy. I served it with rice and beans, and it was a delicious and easy weeknight meal.