Make and share this Tequila-Chili Spiked Vegetables recipe from Food.com.
Provided by Diana Adcock
Categories Vegetable
Time 15m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Wash radishes-leave on the greens and arrange on a plate.
- Peel jicama and cut into 1/2 x 1/2 inch sticks-arrange.
- Peel carrots and cut into sticks.
- Mix together the tequila and line juice.
- In another bowl mix the chili powder and salt.
- To serve dip the veg into the tequila lime, then the chili salt and eat.
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TAPAN POKHAREL
[email protected]This is one of my favorite vegetable recipes. It's so easy to make, and the vegetables are always cooked perfectly.
Md Alahi
[email protected]This dish is a great way to add some spice to your meals. The tequila chili sauce is the perfect addition, and it really brings the dish together.
Mary Simon
[email protected]This recipe is a great way to use up leftover vegetables. I always have a bunch of vegetables in my fridge that need to be used up, and this recipe is a great way to do that.
Tasnim Maliha
[email protected]I'm not a fan of tequila, but I still loved this dish. The vegetables were cooked perfectly, and the chili sauce was delicious.
Malcondino Dino
[email protected]This dish is a great way to impress your guests. It's easy to make, but it looks and tastes like it came from a fancy restaurant.
Christine Fortune
[email protected]I've tried many vegetable recipes, but this one is by far the best. The vegetables are so flavorful and juicy, and the tequila chili sauce is the perfect addition.
James Brooks
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the tequila chili sauce, and they always ask for seconds.
Basheer Rodrigues
[email protected]I've made this dish several times, and it's always a hit. The vegetables are always cooked perfectly, and the tequila chili sauce is amazing.
Isaac Robare
[email protected]This is my go-to recipe for vegetables. It's so easy to make, and the vegetables always turn out perfectly.
Lah Snow
[email protected]I made this dish for a potluck, and it was a huge success. Everyone loved the vegetables, and they were asking me for the recipe.
Dede Glod
[email protected]I'm not a big fan of vegetables, but this dish was actually really good. The tequila chili sauce made the vegetables taste amazing.
zakariya halilu
[email protected]This recipe is a great way to use up leftover vegetables. I always have a bunch of vegetables in my fridge that need to be used up, and this recipe is a great way to do that.
Sk Naim Mia
[email protected]I made this dish for my family, and they all loved it. The vegetables were so flavorful and juicy.
Steve Tidwell
[email protected]The tequila chili spiked vegetables were a great side dish for my grilled chicken. The vegetables were tender and flavorful, and the tequila chili sauce added a nice kick.
Iqbal Hussen
[email protected]I love this recipe! It's so easy to make, and the vegetables are always delicious.
osim talukdar
[email protected]This tequila chili spiked vegetables dish was a hit at my last party! The flavors were incredible, and the vegetables were cooked to perfection. I highly recommend this recipe.