TENNESSEE FRIED CORN

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Tennessee Fried Corn image

Number Of Ingredients 5

2 cups (6 - 8 ears) fresh corn
5 tablespoons butter and bacon drippings, mixed
1 teaspoon sugar
1 salt and pepper to taste
1 cup water for each cup of corn

Steps:

  • Select corn with full, round, milky kernels. Remove shucks and silks. Cut tips of kernels from ears of corn; scrape with edge of knife to remove all of milky portion remaining on cob. Heat fat in skillet. Add corn, seasonings, and water, stirring constantly for about 2 minutes to heat through. Lower heat and cook, stirring frequently, until corn is thickened and color almost transparent (about 15-20 minutes).

Nutrition Facts : Nutritional Facts Serves

NINJA GAME
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I love this recipe because it is so versatile. It can be served as a side dish or main course.


pakama nqala
p44@gmail.com

This recipe is a great way to use up leftover corn. It is so easy to make and the results are delicious.


Gabriel Fredbo
gabrielfredbo27@gmail.com

I made this recipe for a party and it was a huge hit. Everyone loved it!


TASIN GAZI
gtasin@hotmail.com

This is the best fried corn recipe I have ever had. It is so crispy and flavorful.


Florence Heynes
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I love this recipe because it is so easy to make and the results are always delicious.


Okpenge Abel
o_a93@yahoo.com

This recipe is a must-try! It is so flavorful and addictive.


basith basith
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I made this recipe for my family and they loved it. It is a great way to get kids to eat their vegetables.


Joel Adorno
joel_a51@yahoo.com

This recipe is a keeper! It is so easy to make and the results are delicious.


ABDULAI KOROMA
koroma_abdulai66@yahoo.com

I have made this recipe several times and it is always a hit. It is a great way to use up leftover corn.


Lucas Quito
l-quito82@hotmail.com

I love this recipe! It is so versatile and can be served as a side dish or main course.


mdsaiful tuhin
tuhinmdsaiful@gmail.com

This is the best fried corn recipe I have ever tried. It is so easy to make and the results are amazing.


enock chanda
chanda@gmail.com

I made this recipe for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.


Kalid bahiru
k-b@yahoo.com

This recipe was absolutely delicious! The corn was cooked to perfection and the breading was crispy and flavorful. I will definitely be making this again.


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