TENNESSEE CAVIAR
Make and share this Tennessee Caviar recipe from Food.com.
Provided by spatchcock
Categories Sauces
Time 8h
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Combine the peas, corn, tomatoes, green pepper, green onions, cilantro, picante sauce, vinegar and garlic in a bowl; mix gently.
- Chill about 8 hours.
- Drain.
- Serve with tortilla chips.
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anna quigley
[email protected]This is a great recipe for using up leftover vegetables. It's also a healthy and delicious way to get your daily dose of fruits and vegetables.
Willow
[email protected]I love this recipe! It's so easy to make and always a hit with my friends.
EZZAT taha
[email protected]This is a delicious and refreshing dish. It's perfect for a summer party.
Jody Gardiner
[email protected]This is a great recipe for a quick and easy appetizer. I love that you can make it ahead of time.
Justin Maddra
[email protected]I found this recipe to be a bit bland. I think it could use some more spices or herbs.
Nasir Nadeem
[email protected]This recipe was a bit too sweet for my taste, but I think it would be great if you cut back on the sugar.
Emily Murphy
[email protected]I wasn't sure what to expect when I made this, but I was pleasantly surprised. It's a delicious and unique dish that I'll definitely be making again.
Hollow15
[email protected]This is one of my favorite recipes. It's so easy to make and always a crowd-pleaser.
gul sher khan
[email protected]I've made this recipe several times now, and it always turns out great. It's a perfect appetizer or side dish for any occasion.
heath heath
[email protected]This Tennessee Caviar was a huge hit at my last party! I love the sweet and tangy flavor, and it's so easy to make. I'll definitely be making this again.