TENDER WHOLE WHEAT YOGURT PANCAKES
I never would have guessed these were 100% whole wheat. Light, tender and so yummy. With the most minimal of ingredients. Got it off of a Bob's Red Mill flour bag.
Provided by dukeswalker
Categories Breads
Time 15m
Yield 15 pancakes, 5 serving(s)
Number Of Ingredients 6
Steps:
- Combine dry ingredients in a medium bowl - set aside.
- Combine wet ingredients in a small bowl with a whisk.
- Add wet to dry and stir until combined.
- Pour by 1/4 cup onto hot griddle sprayed with canola oil or brushed with butter. 3 pancakes per serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #healthy #pancakes-and-waffles #breads #breakfast #easy #kid-friendly #low-fat #grains #dietary #low-saturated-fat #low-calorie #toddler-friendly #low-in-something #pasta-rice-and-grains #brunch #number-of-servings
You'll also love
Narayan Poudel
[email protected]I followed the recipe exactly and my pancakes turned out great! They were fluffy and moist, and the yogurt gave them a nice flavor. I will definitely be making these again.
Kaylah Petion
[email protected]These pancakes were a bit too dense for my taste. I think I would have preferred them with less yogurt. Overall, they were still good, but not my favorite.
Danielle Lam
[email protected]I made these pancakes for my kids and they loved them! They said they were the best pancakes they've ever had. I will definitely be making these again.
Sasinarewat thapamagar
[email protected]These pancakes were so easy to make and they turned out great! I used almond milk instead of regular milk and they were still delicious. I will definitely be making these again.
Lx TuhiN Vai
[email protected]I'm not usually a big fan of whole wheat pancakes, but these were really good! They were light and fluffy, and the yogurt added a nice flavor. I will definitely be making these again.
Leslie Svoboda
[email protected]These pancakes were really good! I made them for my family for breakfast and they were a hit. The pancakes were fluffy and moist, and the yogurt gave them a slightly tangy flavor that was really nice. I will definitely be making these again.
Z Love
[email protected]I followed the recipe exactly and my pancakes turned out great! They were fluffy and moist, and the yogurt gave them a nice flavor. I will definitely be making these again.
LAB ONE IT
[email protected]These pancakes were a bit too dense for my taste. I think I would have preferred them with less yogurt. Overall, they were still good, but not my favorite.
naenae_bby_baddie4
[email protected]I made these pancakes for my kids and they loved them! They said they were the best pancakes they've ever had. I will definitely be making these again.
Saidy Lamin
[email protected]These pancakes were so easy to make and they turned out great! I used almond milk instead of regular milk and they were still delicious. I will definitely be making these again.
Ashi Ashar
[email protected]I'm not usually a big fan of whole wheat pancakes, but these were really good! They were light and fluffy, and the yogurt added a nice flavor. I will definitely be making these again.
Divine Chijioke
[email protected]These pancakes were absolutely delicious! I made them for my family for breakfast and they were a hit. The pancakes were fluffy and moist, and the yogurt gave them a slightly tangy flavor that was really nice. I will definitely be making these again.