TENDER PORK ROAST
LuVerne Peterson of Minneapolis, Minnesota shares this melt-in-your mouth fall-apart-tender pork roast. "It's wonderful to serve to company because it never fails to please," she promises.
Provided by Taste of Home
Categories Dinner
Time 8h5m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Cut roast in half; place in a 5-qt. slow cooker. Combine remaining ingredients; pour over roast. Cover and cook on low for 8-9 hours or until meat is tender. Remove roast to a serving platter and keep warm. If desired, skim fat from cooking juices and thicken for gravy.
Nutrition Facts :
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Anwuli Ochei
[email protected]I'm not a big fan of pork roast, but this recipe changed my mind. The meat was so tender and juicy, and the gravy was delicious.
Mircea
[email protected]This was the best pork roast I've ever had. The meat was cooked perfectly, and the gravy was incredible.
Sana Akmal
[email protected]This pork roast was amazing! The meat was so tender and flavorful, and the gravy was rich and delicious. I will definitely be making this recipe again.
Samkelisiwe Cele
[email protected]I've tried many pork roast recipes, but this one is by far the best. The meat is always tender and juicy, and the gravy is always flavorful. I love that this recipe is so easy to make, too.
Jan Bhadar
[email protected]This pork roast recipe is easy to follow and produces delicious results. The meat is tender and flavorful, and the gravy is rich and savory. I highly recommend this recipe.
Damon Dejuncker
[email protected]I made this pork roast for a dinner party, and it was a huge success. Everyone raved about how tender and juicy the meat was. I will definitely be making this recipe again.
Elman Memmedzade
[email protected]This recipe is a winner! The pork roast was tender and flavorful, and the gravy was rich and creamy. I served it with roasted vegetables, and it was a delicious and satisfying meal.
Latisha Goff
[email protected]This was my first time making pork roast, and I'm so glad I tried this recipe. It was easy to follow, and the results were amazing. The pork was cooked to perfection, and the gravy was incredible. I will definitely be making this again.
Wael Ghiath
[email protected]I've made this pork roast recipe several times, and it always turns out perfectly. The meat is always fall-apart tender, and the gravy is delicious. It's a great recipe for a special occasion or a weeknight meal.
Malik Mutarib
[email protected]This pork roast recipe is a keeper! The meat was so tender and juicy, and the gravy was flavorful and rich. I served it with mashed potatoes and green beans, and it was a hit with my family.