TENDER CROCK POT ROAST BEEF
So delicious, tender and EASY to make, this yummy roast beef dinner will greet you after a hard day at work! The wonderful gravy is best served over mashed potatoes or rice.
Provided by trishypie
Categories One Dish Meal
Time 4h10m
Yield 1 roast
Number Of Ingredients 6
Steps:
- Place frozen roast beef in crock pot.
- Empty two cans of cream of mushroom soup, mushrooms and onion soup mix on top and add salt and pepper to taste.
- Coarsely chop onion and place on top and around roast.
- Cover with lid and place on low for 8-9 hours or on high for 4-5 hours. Enjoy!
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Mia Ortiz
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the beef and the gravy. I will definitely be making this again.
Tman 15k
[email protected]This recipe is a keeper! The beef was so moist and tender, and the gravy was delicious. I served it with mashed potatoes and green beans, and it was a perfect meal.
Duduzile Precious Ngwenya
[email protected]I've made this recipe several times and it always turns out great. The beef is always fall-apart tender and the gravy is rich and flavorful.
narayan malla
[email protected]This recipe is a great way to cook a roast beef. The beef was tender and flavorful, and the gravy was delicious. I will definitely be making this again.
Hibaaq Ommar
[email protected]This recipe was easy to follow and the beef turned out perfect. I will definitely be making this again.
Manthan Bissessur
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the beef and the gravy. I will definitely be making this again.
Md Alauddin Sardar
[email protected]This recipe is a keeper! The beef was so moist and tender, and the gravy was delicious. I served it with mashed potatoes and green beans, and it was a perfect meal.
Teras Tesfamariam
[email protected]I've made this recipe several times and it always turns out great. The beef is always fall-apart tender and the gravy is rich and flavorful.
Pamela Zell
[email protected]This recipe is a great way to cook a roast beef. The beef was tender and flavorful, and the gravy was delicious. I will definitely be making this again.
Peter David
[email protected]This recipe was easy to follow and the beef turned out perfect. I will definitely be making this again.
Prahlad Waiba
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the beef and the gravy. I will definitely be making this again.
Zain Yhaya
[email protected]This recipe is a keeper! The beef was so moist and tender, and the gravy was delicious. I served it with mashed potatoes and green beans, and it was a perfect meal.
Manpreet Bansal
[email protected]I've made this recipe several times and it always turns out great. The beef is always fall-apart tender and the gravy is rich and flavorful.
Ps Nos
[email protected]This recipe was a hit with my family! The beef was so tender and flavorful, and the gravy was perfect. I will definitely be making this again.