TEMPURA AVOCADO.
I had a tempura avocado at a local Japanese restaurant and loved it. I am struggling to find a recipe online but found this on the FoodNetwork website from the show Follow That Food. There's more to the recipe with ahi tuna, but this is the portion that deals only with the avocado. Episode: Follow That Avocado
Provided by SVSOUZA
Categories Asian
Time 15m
Yield 3-4 serving(s)
Number Of Ingredients 4
Steps:
- Prepare the tempura batter right before you are ready to fry.
- The avocados should be peeled and sliced into 1/2-inch thick slices.
- To make the batter, mix the flour, egg, and cold water together until all of the ingredients have combined.
- Dip each avocado piece into the batter and fry until golden, approximately 1 minute.
- Remove the fried avocado pieces and season.
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Kiana Obinna
[email protected]Avocado tempura is a great way to enjoy this healthy fruit. The tempura batter adds a crispy coating that complements the creamy avocado perfectly. I love serving this dish with a dipping sauce made of soy sauce, rice vinegar, and wasabi.
Yougurt Mode
[email protected]I was skeptical about this recipe, but I was pleasantly surprised. The avocado tempura was delicious! The batter was light and crispy, and the avocado was perfectly cooked. I would definitely make this again.
Fanie Duvenhage
[email protected]This recipe is a keeper! The avocado tempura was so delicious and easy to make. I will definitely be making this again and again.
Rhose Bautista
[email protected]I'm always looking for new ways to cook avocado, and this recipe definitely delivered. The tempura batter was light and crispy, and the avocado was perfectly cooked. I would definitely make this again.
Pray Kwesi
[email protected]This recipe was easy to follow and the avocado tempura turned out great! I served it with a dipping sauce made of soy sauce, rice vinegar, and wasabi. It was a delicious and unique appetizer.
Kritka Basnet
[email protected]I love avocado and I love tempura, so I knew I had to try this recipe. I was not disappointed! The avocado tempura was crispy and delicious. I would definitely make this again.
Matthew Hood
[email protected]This recipe is a great way to use up leftover avocado. I had some avocados that were about to go bad, so I decided to try this recipe. The avocado tempura was delicious! I will definitely be making this again.
Destiny Yaleska
[email protected]I tried this recipe and it was delicious! The tempura batter was light and crispy, and the avocado was perfectly ripe. I would definitely make this again.
Tanzeel Baba
[email protected]Made this recipe for a potluck and it was a huge success! Everyone loved the avocado tempura. It was so easy to make and I will definitely be making it again.
Taharima Aktar
[email protected]This tempura avocado recipe was a hit at my dinner party! The avocado slices were crispy on the outside and creamy on the inside, and the dipping sauce was the perfect complement. I highly recommend this recipe to anyone looking for a delicious and u