TEMPEH TACOS

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Tempeh Tacos image

A vegetarian taco! I love this recipe and I personally can't tell the difference between a regular taco and a tempeh taco.

Provided by americancook98

Categories     One Dish Meal

Time 12m

Yield 4 serving(s)

Number Of Ingredients 7

1 (8 ounce) package tempeh (Found at my local Meijers)
1 (15 ounce) can of rotel diced tomatoes with mild green chilies (You can use other tomatoes)
1 onion
1 (1 ounce) package taco seasoning (I'm using Lysander's Authentic Fajita Seasoning I don't use the whole pack about half)
canola oil
4 taco shells (You can use any kind... Does not matter)
cheese (optional)

Steps:

  • Open pack of tempeh.
  • Use a bowl and crumble the tempeh into the bowl.
  • Get a pan out and put a drop of canola oil in it and let it spread(the ingredients may start to stick without it).
  • Put the tempeh into the pan.
  • Open the can of tomatoes with a can opener then add the tomatoes to the tempeh.
  • Take an onion after after you've peeled it chop up a small amt. and add it to the ingredients in the pan.
  • Turn the heat onto medium and stir it occasionally for 5 minutes.
  • After the 5 minutes is up put the taco seasoning into the mix. Stir for another 2 minutes.
  • Ready to serve when the cooking time is up, you can add any topping you like on your tacos!

Nutrition Facts : Calories 209, Fat 8.9, SaturatedFat 2.1, Sodium 1053.8, Carbohydrate 23.7, Fiber 2.4, Sugar 2.6, Protein 12.4

Taras Morti
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These tacos were a great way to use up some leftover tempeh. They were easy to make and very flavorful. I will definitely be making them again.


MH Sourav
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The tempeh tacos were a bit bland for my taste. I think I'll add more seasoning next time.


NirloX
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These tacos were easy to make and super tasty. The tempeh was a great substitute for ground beef. I'll definitely be making these again.


silve chinedu
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I'm not a fan of tempeh, but I really enjoyed these tacos. The tempeh was well-seasoned and the toppings were delicious. I would definitely make these again.


Salarah Stemmet
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The tempeh tacos were delicious! The tempeh was well-seasoned and the toppings were fresh and flavorful. I would definitely make these again.


hawa mohamed
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These tacos were a great way to use up some leftover tempeh. They were easy to make and very flavorful. I will definitely be making them again.


Preston Geyer
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I followed the recipe exactly and the tacos turned out great! The tempeh was crispy on the outside and tender on the inside. The toppings were fresh and flavorful. I would definitely recommend this recipe.


Evan Latimer
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The tempeh tacos were a bit bland for my taste. I think I'll add more seasoning next time.


Kahlil McClean
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These tacos were easy to make and super tasty. The tempeh was a great substitute for ground beef. I'll definitely be making these again.


victorious sasha
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I'm not a huge fan of tempeh, but I really enjoyed these tacos. The tempeh was well-seasoned and the toppings were delicious. I would definitely make these again.


Noko Mashigo
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These tacos were a hit with my family! The tempeh was flavorful and had a great texture. The toppings were fresh and flavorful. We'll definitely be making these again.