Here's what you need: tempeh, olive oil, soy sauce, maple syrup, liquid smoke, garlic powder, black pepper
Provided by Rachel Gaewski
Categories Lunch
Time 30m
Yield 2 servings
Number Of Ingredients 7
Steps:
- On a cutting board, cut tempeh ¼-inch (6 mm) thick slices.
- Add olive oil to a pan over medium heat and add the tempeh. Cook for 5 minutes on each side until brown and crispy.
- Add 1 tablespoon of water to the pan and stir.
- Add soy sauce, maple syrup, liquid smoke, garlic powder, and black pepper, and stir until tempeh is evenly coated.
- Let brown for 2-3 minutes.
- Enjoy!
Nutrition Facts : Calories 258 calories, Carbohydrate 10 grams, Fat 19 grams, Fiber 0 grams, Protein 12 grams, Sugar 4 grams
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Gulfam Jatoi
[email protected]This tempeh bacon is a great way to add some extra flavor to your favorite dishes. I love adding it to salads, sandwiches, and wraps.
sufian aziz
[email protected]I'm not a fan of the smoky flavor of this tempeh bacon. I think I'll try making it with a different marinade next time.
rachael muasa
[email protected]This tempeh bacon is a bit expensive, but it's worth the price. It's a delicious and healthy alternative to traditional bacon.
Moha Adil
[email protected]I'm really impressed with how realistic this tempeh bacon looks and tastes. It's a great dupe for traditional bacon.
Skylar Walker
[email protected]This tempeh bacon is a great addition to any vegan or vegetarian breakfast. It's also a great way to get kids to eat their vegetables.
Emmanuel omofoye
[email protected]I'm not sure if I did something wrong, but my tempeh bacon turned out really dry. I think I'll try marinating it for longer next time.
Nimra Inayat
[email protected]This tempeh bacon is a great way to use up leftover tempeh. I always have some in my fridge, so it's nice to have a recipe that I can use it in.
Bainomugisha Derick
[email protected]I had trouble getting the tempeh bacon to crisp up. I think I may have needed to cook it for a bit longer.
Md alimul Hassna
[email protected]This tempeh bacon is a bit too salty for my taste. I think I'll reduce the amount of soy sauce next time.
Ali khan Dasti
[email protected]I love that this recipe is so versatile. I've used it to make bacon bits for salads, as a topping for baked potatoes, and even as a pizza topping.
Shair Khan
[email protected]This tempeh bacon is a great way to add some plant-based protein to your diet. It's also a much healthier alternative to traditional bacon.
Bipel Khadka
[email protected]I'm not a huge fan of tempeh, but this recipe changed my mind. The bacon was crispy and flavorful, and it was a great addition to my BLT sandwich.
Larissa Koloboff
[email protected]This is the best tempeh bacon I've ever had! The marinade really infuses the tempeh with flavor, and the crispy texture is perfect.
Kinjin 11
[email protected]I was pleasantly surprised by how easy this tempeh bacon was to make. I was worried it would be too time-consuming, but it came together in just a few minutes.
Mukundi Simon
[email protected]I've made this tempeh bacon several times now, and it always turns out great. It's a delicious and healthy alternative to traditional bacon.
Johan Maritz
[email protected]This tempeh bacon was a hit at my last brunch party! Everyone loved the crispy texture and smoky flavor.