Steps:
- Stir together sugar, salt, dry mustard, nutmeg, ginger, paprika & white pepper; set aside. beat eggs well. with mixer on high speed, slowly add 2 gallons of oil. bring to a boil 3 quarts of water. Mix each pound of cornstarch with a 1/2 qt. of water until smooth. This prevents the mixture from being lumpy. add cornstarch/water mixture to boiling water, stirring constantly to keep smooth. cook mixture until it is nice & thick. add cornstarch mixture to eggs and salad oil mixture. stir well. add dry mixture. add vinegar and mix thoroughly.
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Sanju Roy
[email protected]This dressing is a bit too thick for my taste. I had to thin it out with some water.
SR Sourov
[email protected]This is the best salad dressing I've ever tasted. It's creamy, tangy, and sweet, all at the same time.
ABBAS FAISAL
[email protected]I'm not a big fan of mayonnaise, but this dressing is so good that I don't even notice it.
Pro trampoliner
[email protected]This dressing is so easy to make and it tastes amazing. I've used it on salads, sandwiches, and even as a dip for vegetables.
Gana Amgad
[email protected]I made this dressing for a potluck and it was a huge hit. Everyone loved it!
Nesar Nesar
[email protected]This is the perfect dressing for a summer salad. It's light and refreshing.
Mian kashif 215 Mian kashif 215
[email protected]This dressing is a bit too tangy for my taste, but I can see how it would be good on a salad with a lot of sweet ingredients.
Ian Aurora
[email protected]I love that this dressing is made with simple ingredients that I always have on hand.
CATHIE RAINI
[email protected]I followed the recipe exactly and the dressing turned out great! I used it on a salad with grilled chicken and vegetables, and it was a big hit.
Munni Akter
[email protected]This dressing is delicious! It's the perfect addition to any salad.
Mary Enotse
[email protected]This is the best salad dressing I've ever had! It's so creamy and flavorful.
Alexandra Jules
[email protected]OMG! This dressing is to die for! I'm definitely going to be making this again and again.
Cameron Eyskens
[email protected]This dressing is a bit too thick for my taste. I might try thinning it out with some water next time.
Mirza Azhar Baig
[email protected]This dressing is the perfect balance of sweet, sour, and creamy. It's a great addition to any salad.
Mdshipon Ahmed
[email protected]I love this dressing! It's so versatile and can be used on so many different salads. It's also really easy to make.
BAHZAD NAWZAD
[email protected]The dressing was a bit too sweet for my taste, but it was still good. I'll try reducing the amount of sugar next time.
Mphatso kachiswe
[email protected]This was a quick and easy recipe to follow, and the results were delicious. The dressing is light and flavorful, and it pairs perfectly with the fresh vegetables in the salad.
Amrc Cont
[email protected]This dressing is amazing! It's so creamy and flavorful. I used it on a salad with grilled chicken and vegetables, and it was a hit with my family. I'll definitely be making this again.