Provided by Amanda Hesser
Categories Cake Dessert Bake Quick & Easy Apple Walnut Fall Cinnamon Potluck Vegetarian Pescatarian Dairy Free Soy Free Kosher
Yield Serves 8
Number Of Ingredients 12
Steps:
- 1. Heat the oven to 350 degrees. Butter and flour a 9-inch tube pan. Sift together the flour, salt, cinnamon, and baking soda.
- 2. Beat the oil and sugar together in a mixer with a paddle (or in a bowl with a hand mixer) for 5 minutes. Add the eggs and beat until the mixture is creamy. Stir in the dry ingredients. Add the vanilla, apples, walnuts, and raisins and stir until combined.
- 3. Turn the batter into the prepared pan. Bake for 1 hour and 15 minutes, or until a toothpick inserted in the center comes out clean. Cool in the pan before turning out.
- 4. Serve with vanilla ice cream, if desired.
- Cooking notes:
- If mixing the batter in a mixer, use a paddle attachment and turn the speed to low once you add the flour mixture, or the texture of the cake will be tough. Even better, mix the rest by hand.
- The recipe called for Red Delicious or McIntosh apples, but I'd recommend a variety that's brighter in flavor and firmer in texture, such as a Honeycrisp, Macoun, or Granny Smith.
- The apple slices can be halved if you want a more uniform texture.
- This cake can be eaten at any time of day, including breakfast. If you serve it for dessert, the recipe suggested a scoop of vanilla ice cream on the side. I prefer to whip 1/2 cup of heavy cream to soft peaks, then fold in crème fraîche to taste.
- Readers:
- "I most recently baked this cake for Thanksgiving 2004. There was a small piece left over and several days later (it keeps beautifully), I wrapped it in aluminum foil and took it to NYC for my son and daughter-in-law. He took it from me and started looking around his kitchen. When I questioned him, he said he had to hide it from his wife."
- Rochelle Rogers-Lippin, Huntington, NY, letter
- SEPTEMBER 30, 1973: "JUST DESSERTS," BY JEAN HEWITT. RECIPE BY TEDDIE. -1973
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Colleen Landrum
[email protected]This cake is a great way to use up extra apples. It's also a delicious and easy dessert.
The Coopers (REMIXICON & SUPAVONDA)
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best apple cake he's ever had.
Yoni Alex
[email protected]This cake is perfect for a potluck or bake sale. It's always a hit!
Sapna Khan
[email protected]I love the way the cinnamon and sugar topping caramelizes in the oven. It gives the cake a delicious crunch.
Nakyeyune Tracy
[email protected]This is a great recipe for a classic apple cake. It's easy to make and always turns out delicious.
Timothy Turner
[email protected]This cake is so good! I'm definitely going to be making it again.
Amy Aguila
[email protected]I've never made an apple cake before, but this recipe was so easy to follow. The cake turned out perfect!
Tanesha Davis
[email protected]This cake is the perfect fall dessert. It's warm, comforting, and delicious.
Jacky
[email protected]I made this cake for a bake sale and it sold out in minutes! Everyone loved it.
Kevin Cormack
[email protected]This cake is so moist and flavorful. The apples are the perfect addition.
Kassim
[email protected]I love that this cake is made with whole wheat flour. It makes it a healthier option.
Durai Raj
[email protected]This cake is easy to make and it's always a crowd-pleaser. I highly recommend it.
Zeeshan khan Niazi
[email protected]I've made this cake several times and it always turns out great. It's a keeper!
Abdul Rain
[email protected]This cake is perfect for fall. It's warm and comforting, and the apples give it a nice tartness.
Rahik Gaming
[email protected]I made this cake for my kids and they loved it! It's a great way to get them to eat their fruit.
Pablo Salas Vazquez
[email protected]This cake is so moist and delicious. I love the cinnamon sugar topping.
Pat Ennis
[email protected]I love the simplicity of this recipe. It's a great way to use up extra apples.
Sd sd
[email protected]This is the best apple cake I've ever had! The recipe is easy to follow and the cake turns out perfect every time.
Jeyden M
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it.
Raziq Jan
[email protected]This apple cake was a hit with my family! The cake was moist and flavorful, and the apples were perfectly tender. I will definitely be making this again.