You'll want to thank Tim Tebow's mom, Pam Tebow, for sharing this special family dessert recipe: Peanut butter ice cream pie with a Rice Krispies crust. Yum!
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Place Rice Krispies in a large bowl; set aside. In a small saucepan, combine 1/4 cup corn syrup, butter and brown sugar; bring to a boil over low heat, stirring occasionally. Pour over cereal and toss to coat. Immediately press onto the bottom and up the sides of an ungreased 9-in. pie plate., In a small bowl, mix the ice cream topping, peanut butter and remaining corn syrup until smooth. Carefully spread half of the mixture over bottom of crust; freeze until firm, about 20 minutes. Reserve remaining chocolate mixture for topping; cover and refrigerate. , Spoon ice cream into crust; spread evenly. Freeze, covered, for 1-1/2 hours or until firm., Remove pie from the freezer 10 minutes before serving. In a microwave-safe dish, microwave reserved chocolate mixture on high for 15-20 seconds or until pourable; drizzle over pie.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Arman_ 9x
[email protected]I'm not a big fan of ice cream pie, but this one was actually pretty good.
Muzen Abdlurhman
[email protected]I'm going to try making this pie again, but I'm going to make some changes to the recipe.
Mr P
[email protected]This pie is a bit bland. It could use some more flavor.
Jack Torres
[email protected]I'm not sure what I did wrong, but my pie didn't turn out well. It was a bit too icy and the crust was too hard.
Kitana Lilian
[email protected]This pie was just okay. It wasn't as good as I was hoping it would be.
Jacon Starks
[email protected]I don't recommend this recipe. It was a waste of time and money.
Jamal Davis
[email protected]This pie was a disappointment. The filling was too sweet and the crust was soggy.
Brave Gaming
[email protected]I followed the recipe exactly and my pie turned out great. I would definitely recommend this recipe to others.
Maiom Akter
[email protected]This pie is a bit time-consuming to make, but it's worth it. It's so rich and creamy, and the crust is perfect.
usha shrestha
[email protected]I wasn't sure how this pie would turn out, but I was pleasantly surprised. It was so delicious and everyone loved it.
Md ripon Islam
[email protected]I made this pie for my friends and they all raved about it. It's definitely a keeper.
Sunday Mthombeni
[email protected]This pie is a must-try! It's so easy to make and it's absolutely delicious.
Shehbaz Ahmed
[email protected]I love this ice cream pie! It's the perfect summer dessert.
Nissrine Assali
[email protected]This pie is so good! The filling is creamy and sweet, and the crust is perfectly crispy.
Lauren Stephens
[email protected]I've made this pie several times and it's always a hit. It's the perfect dessert for any occasion.
Omar Alijahaj
[email protected]This pie was easy to make and it tasted amazing! I used a store-bought graham cracker crust to save time and it worked out great.
Manhil Fatima
[email protected]I made this pie for my family and they all loved it. The crust was crispy and the filling was smooth and creamy. I highly recommend this recipe.
Zikra tech
[email protected]I followed the recipe exactly and it turned out perfectly. The pie was so delicious and refreshing, perfect for a hot summer day.
Willow Eve
[email protected]This ice cream pie was a huge hit at our summer potluck! Everyone loved the creamy, sweet filling and the graham cracker crust. I will definitely be making this again.