This is smoked in a wok. Between the curing, steaming and smoking, you end up with a tasty chicken that is very moist and has a lovely firm texture. I usually find the breast meat too dry on a roast chicken, but not on this one! Good hot or cold. Prep time does not include marinating time.
Provided by graffeetee
Categories Whole Chicken
Time 1h55m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Toast the salt and peppercorns together in a skillet over a low flame until it starts to smoke.
- Let cool and grind in a mortar and pestle.
- Rub the mixture all over the chicken, inside and out.
- Refrigerate overnight.
- Steam the chicken in a large pot for about 45 minutes, until juices run clear when thigh is pricked. I use one of those collapsible steamer inserts in a soup pot. Do save the resulting broth, it's quite flavorful.
- Line a wok and its lid with heavy-duty foil.
- Combine the tea and sugar in the bottom of the wok and place a rack over the mixture.
- Heat the wok until the mixture begins to smoke.
- Pat the chicken dry and place on the rack.
- Cover the wok tightly and smoke the chicken for about 15 minutes.
- Remove from the heat and let the covered wok stand for another 30 minutes.
- Cut the chicken into serving pieces and brush with the sesame oil.
Nutrition Facts : Calories 662.5, Fat 41.6, SaturatedFat 11.9, Cholesterol 207, Sodium 2816.5, Carbohydrate 17.8, Sugar 17.6, Protein 51.3
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Oigiagbe Gift
[email protected]This is a great recipe for a special occasion. The tea-smoking technique gives the chicken a unique flavor that is sure to impress your guests.
M U R T A Z A
[email protected]This chicken is amazing! The smoky flavor from the tea is incredible and the chicken is so moist and tender. I will definitely be making this recipe again.
Anthony Durham
[email protected]I was really impressed with this recipe. The tea-smoking technique is brilliant and it results in a chicken that is incredibly flavorful. The chicken was also cooked perfectly - it was juicy and tender. I will definitely be making this recipe again.
Roland Harms
[email protected]This is a great recipe for a quick and easy weeknight meal. The tea-smoking technique is really easy to do and it doesn't take long. The chicken is always juicy and tender, and the smoky flavor is delicious.
Esther Francis
[email protected]I'm not a big fan of chicken, but I really enjoyed this recipe. The tea-smoking technique added a lot of flavor and the chicken was cooked perfectly. I would definitely make this again.
M amir Simair
[email protected]This chicken was delicious! The tea-smoking technique gave it a unique flavor that I've never tasted before. The chicken was also cooked perfectly - it was juicy and tender.
haseeb ullah
[email protected]I've made this recipe several times now and it's always a hit. The tea-smoking technique is so easy to do and it really makes a difference in the flavor of the chicken. The chicken is always juicy and tender, and the smoky flavor is perfect.
R M Rakib
[email protected]This recipe is a winner! The chicken was incredibly flavorful and moist. The tea-smoking technique really added a unique touch. I will definitely be making this recipe again.
Queen Elizabeth Ndebele
[email protected]I'm so glad I tried this recipe. The tea-smoking technique is a great way to add flavor to chicken. The chicken was juicy and tender, and the smoky flavor was delicious.
Daisy Misango
[email protected]This is a great recipe for a special occasion. The tea-smoking technique gives the chicken a unique flavor that is sure to impress your guests. The chicken was also cooked to perfection - it was juicy and tender.
Innocent Msambi
[email protected]I was really impressed with this recipe. The tea-smoking technique is really clever and it results in a chicken that is incredibly flavorful. The chicken was also cooked perfectly - it was juicy and tender. I will definitely be making this recipe aga
Ashenafi mulugeta
[email protected]This chicken was so good! The smoky flavor was perfect and the chicken was so moist and juicy. I will definitely be making this recipe again.
King Michel
[email protected]I'm not usually a fan of smoked chicken, but this recipe changed my mind. The tea-smoking method gave the chicken a subtle smoky flavor that was really delicious. The chicken was also cooked perfectly - it was juicy and tender.
James Price
[email protected]This recipe is a must-try for any chicken lover. The tea-smoking technique is brilliant and it results in a chicken that is incredibly flavorful and moist. I highly recommend it.
Javier Mendez
[email protected]Wow! This chicken was amazing! I've never had anything like it before. The smoky flavor from the tea was incredible and the chicken was so moist and tender. I'll definitely be making this again.
Md Forhad
[email protected]This is the best chicken recipe I've ever tried. The tea-smoking method gives the chicken an amazing flavor that is both smoky and slightly sweet. The chicken was also cooked to perfection - it was juicy and tender. I will definitely be making this r
travel & fun
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The tea-smoking technique really does work! The chicken had a lovely smoky flavor that was unlike anything I've ever tasted before. It was also incredibly moist and juicy.
Adam Carey
[email protected]This tea-smoked chicken recipe is a game-changer! The smoky flavor infused into the chicken is out of this world. I followed the recipe to a T and the results were incredible. The chicken was juicy, tender, and packed with flavor. My family and frien