TEA ROOM SCONES
I got this recipe from a local tea room. They can be made as recipe states or with white chocolate and cranberries. You can also add a number of things to the dry ingredients to make your own version such as chocolate chips etc.
Provided by Petdrwife
Categories Scones
Time 30m
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Cut butter into flour, sugar and baking powder.
- Mix together egg, half n half and vanilla.
- Blend wet ingredients with dry ingredients.
- Place on floured board, knead ten times (no more or will become to tough).
- Pat out and cut with a floured biscuit cutter or glass.
- Place on baking sheet and brush with a mixture of half n half and vanilla over tops.
- Bake at 350 degrees till brown on top and bottom like biscuits 15 - 20 minutes.
Nutrition Facts : Calories 274.1, Fat 14.2, SaturatedFat 8.6, Cholesterol 62.5, Sodium 233.6, Carbohydrate 31.4, Fiber 0.8, Sugar 6.6, Protein 4.6
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Imtiyaaz Salie
[email protected]I'm not a huge fan of scones, but these were actually really good! I especially liked the orange zest in the recipe.
Gabriela Espinoza
[email protected]These scones are a bit too sweet for my taste, but they're still pretty good.
Sourov Sheikh
[email protected]I've made these scones several times now and they're always perfect. They're the perfect balance of sweet and savory.
Jahnavi Sookdeo
[email protected]These scones are so easy to make and they're always a hit with my friends and family.
Justin Guarino
[email protected]I'm not sure what I did wrong, but my scones turned out flat and dense. They were still edible, but they weren't very good.
Sandra Kerbow
[email protected]These scones are delicious! I love the way the dried fruit adds a touch of sweetness and chewiness.
goldan bhatti786
[email protected]I was really disappointed with these scones. They were dry and crumbly, and they didn't have much flavor.
Norma Cuellar
[email protected]These scones are the perfect afternoon treat! They're light, fluffy, and have a lovely crumbly texture.
Tracy Hernandez
[email protected]I've never been a big fan of scones, but these were actually really good! The recipe was simple to follow and the scones were light and fluffy.
Mila Berry
[email protected]Meh.
Emaan Nadeem
[email protected]These scones are my new favorite! They're so easy to make and they always turn out perfectly. I love serving them with jam and clotted cream.
M umair M umair
[email protected]Not bad! The scones were a bit dry for my taste, but the flavor was good. I think I'll try adding a little more butter next time.
Belinda Ahaidome
[email protected]These scones were absolutely delightful! The recipe was easy to follow and the scones turned out perfectly golden and fluffy. I especially loved the addition of dried fruit, which gave them a lovely sweetness and texture.