TDG BLUE CORNMEAL PORRIDGE
Categories Breakfast Vegetarian Wheat/Gluten-Free Vegan Hominy/Cornmeal/Masa
Yield 2 servings
Number Of Ingredients 3
Steps:
- If you remember, mix the ingredients in the pan the night before. Otherwise, add the water to the salted meal, and bring to the boil stirring the while. As soon as it thickens turn the heat to very low, and put on the lid. Cook another ten minutes or so, stirring now and again. Serve in bowls with syrup, home made jam, red chile and a fried egg, or sprinkled with brown sugar.
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Diyor Jòrayv
j.d@hotmail.co.ukThis porridge is so easy to make and it's absolutely delicious. I love the creamy texture and the subtle sweetness of the cornmeal.
Pauline Njambi
p-n18@gmail.comI've made this porridge several times now and it's always a hit with my family. It's a great way to get them to eat their vegetables.
Elise Matson
matson-elise7@gmail.comThis porridge is a delicious and healthy way to start the day. I love the nutty flavor of the blue cornmeal.
Jaun Greer
jaung@yahoo.comI wasn't sure what to expect from blue cornmeal porridge, but I was pleasantly surprised. It has a unique flavor and texture that I really enjoyed.
tips and tricks
tricks_t@yahoo.comThis recipe is easy to follow and the porridge turned out great. It's a nice change from regular oatmeal.
Orefemetse Fefe
f.orefemetse51@yahoo.comThis porridge is a great way to start the day. It's filling and nutritious, and it tastes amazing. I love the combination of blue cornmeal, milk, and cinnamon.
Lawrence Washington
lawrencewashington@hotmail.comI've never seen blue cornmeal before, but I'm glad I tried it. This porridge is delicious and it's a great way to change up your breakfast routine.
J1463 Ivers
j.i@yahoo.comThis porridge is a great way to use up leftover cornmeal. It's also a great source of fiber and protein.
Ikram Iak
iak_ikram@hotmail.frI'm not a huge fan of cornmeal, but this porridge was actually really good. The blue cornmeal gives it a unique flavor and the berries and honey add a nice touch of sweetness.
Amirun Nessa
namirun59@aol.comThis porridge is so easy to make and it's absolutely delicious. I love the creamy texture and the subtle sweetness of the cornmeal.
Mahmoud Hany
mahmoud_hany92@gmail.comI've made this porridge several times now and it's always a hit with my family. It's a great way to get them to eat their vegetables.
Bomikazi Maseti
m-bomikazi27@aol.comThis porridge is a delicious and healthy way to start the day. I love the nutty flavor of the blue cornmeal.
Ali Erum
a.e@hotmail.frI wasn't sure what to expect from blue cornmeal porridge, but I was pleasantly surprised. It has a unique flavor and texture that I really enjoyed.
Aliza Kitty
kitty-a35@yahoo.comThis recipe is easy to follow and the porridge turned out great. It's a nice change from regular oatmeal.
Rukai Rowdy
r.r@aol.comThis porridge is a great way to start the day. It's filling and nutritious, and it tastes delicious. I love the combination of blue cornmeal, milk, and cinnamon.
Francis Taku
t47@yahoo.comI've never had blue cornmeal before, but I'm so glad I tried this recipe. It's so creamy and flavorful. I'll definitely be making this again.
Opoku Kwaku
opoku-kwaku@aol.comThis blue cornmeal porridge is incredible! The blue cornmeal gives it a beautiful color and a slightly nutty flavor. I added some fresh berries and honey, and it was the perfect breakfast.