TAVA
Tava is a favorite dish in Turkey. They make it wonderful, this is a recipe that I made as close to it as I could. The best way to eat it is to wrap it in Middle Eastern Flat Bread which you can get at your local grocery store bakery or frozen section.
Provided by Annette Nichols
Categories World Cuisine Recipes Middle Eastern Turkish
Time 1h
Yield 4
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Place the beef into a 1 quart glass baking dish. Mix in the red onion, green pepper, tomato, and if using, the chile pepper. Blend in the chile paste by hand.
- Cook, uncovered, for 30 to 45 minutes in the preheated oven, or until the meat is no longer pink. Serve hot with flatbread, or wrapped in a pita.
Nutrition Facts : Calories 599.2 calories, Carbohydrate 6.8 g, Cholesterol 152 mg, Fat 43.9 g, Fiber 1.7 g, Protein 42.6 g, SaturatedFat 17.8 g, Sodium 137.9 mg, Sugar 3.8 g
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Zoe Ruiz
[email protected]This recipe is a must-try. It's so good!
Hashir Sarwar
[email protected]I'm so glad I found this recipe. It's a keeper!
Mirza Mashad Baig
[email protected]This is a delicious and easy recipe. I will definitely be making it again.
Afolabi Olawale
[email protected]I highly recommend this recipe. It's a great way to cook chicken.
Simu Aktar
[email protected]This is one of my favorite recipes. It's always a crowd-pleaser.
Nomfundo Makhubu
[email protected]I love that this recipe is so versatile. I've used it to make chicken, beef, and pork.
Mahar Ali Hasnain
[email protected]This is a great recipe for a quick and easy weeknight meal.
Tyleigh Russell
[email protected]I've tried this recipe several times and it never disappoints.
Eric Mulwana
[email protected]This recipe is amazing! The chicken is so tender and juicy, and the sauce is flavorful.
EZZA FATIMAH
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family.
Muchunguzi Andrew
[email protected]This is a great recipe! I've made it several times and it always turns out delicious.