TATER TOT TACO BAKE
I don't know where I got this recipe from, but it's YUMMY! My teenage kids love this dish and come back for seconds and even thirds. This is the best and last tater tot recipe you will ever need in your cookbook. Even though this dish takes about an hour to prepare, it's very easy to do. Note: May substitue ground turkey in place of lean ground beef.
Provided by Leeka Loves Cooking
Categories One Dish Meal
Time 55m
Yield 5-6 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 375 degrees.
- Spray 9x13 inch baking dish with cooking spray.
- Heat a skillet over medium high heat and add lean ground beef, garlic and onion. While cooking break meat apart using a spoon or spatula and continue until beef is completely browned. Drain excess oil.
- Add taco seasoning mix, green chilies and black beans. Cook until heated through (If using corn you will add the corn as well).
- In a large bowl combine ground beef mixture, 3/4 of the Mexican cheese blend and bag of tater tots (Mix well).
- Pour about 1/3 of the enchilada sauce into bottom of the baking dish.
- Add the tater toter mixture to the baking dish and lightly pat the mixture down into an even layer.
- Pour the remaining enchilada sauce over the tater tot mixture.
- Place in over and bake for 40 minutes. After about 30 minutes of baking, add remaining cheese and sliced olives. Return to oven for remaining 10 minutes.
- Remove from oven and top off with chopped green onions and/or sour cream.
- Serve while hot and enjoy!
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Khaled anani
[email protected]This recipe is a great way to use up leftover taco meat and tater tots.
Ehtisham Javed
[email protected]I followed the recipe exactly, but my dish turned out really dry.
Taniya prodaniya
[email protected]This dish is really easy to make, but it's not very flavorful.
JOY MONDOL
[email protected]I'm not a fan of the tater tots in this dish. I think they're a bit too soft.
chel 0921
[email protected]This recipe is a great base, but I think it could be improved with some additional spices.
rokai khan
[email protected]I'm not sure what I did wrong, but my dish turned out really bland.
Angel Aphiwe
[email protected]I used a store-bought taco seasoning packet and it turned out great.
Augusta Anumonye
[email protected]This dish was a little too spicy for my kids, but I loved it!
Luke Dean
[email protected]I'm not a big fan of tater tots, but I really enjoyed this dish. The taco filling was so flavorful.
Richard Nolan
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Info Logist
[email protected]I added some diced green peppers and onions to the taco filling and it turned out great!
Elizabeth Johnson
[email protected]This dish is a great way to use up leftover taco meat.
Ramkishor Chaudhary
[email protected]I love how easy this recipe is to make. It's perfect for a busy weeknight meal.
Clirim Kodra
[email protected]Wow! This dish is so good! The combination of tater tots and taco filling is perfect.
Nzulu Funani
[email protected]This recipe is easy to follow and the end result is amazing! I will definitely be making this again.
Alexis Ngarambe
[email protected]I made this dish last night and it was delicious! I used ground turkey instead of beef and it turned out great.
QASIM Gull
[email protected]This recipe was a hit with my family! The tater tots added a fun and crispy texture, and the taco filling was flavorful and well-seasoned.