Provided by á-39849
Number Of Ingredients 10
Steps:
- Heat oven to 350 degrees. Lightly spray an 11x7-inch baking dish. Cook ground turkey until done; drain fat. In a medium bowl, mix Cream of Mushroom Soup together with the cooked ground turkey. Season to your liking. Spread ground turkey mixture into bottom of baking dish evenly. Arrange frozen tater tots across top of ground turkey mixture until covered. Sprinkle cheese evenly across top of tater tots. Sprinkle chopped green onions if desired on top of cheese. Bake casserole in a 350 degree oven for approximately 30 minutes or until tater tots are cooked and cheese is melted. 8 - 2.75 "x 3.5" square servings. Number of Servings: 8 Nutritional Info Servings Per Recipe: 8 Amount Per Serving Calories: 235.1 Total Fat: 10.9 g Cholesterol: 49.0 mg Sodium: 520.0 mg Total Carbs: 15.9 g Dietary Fiber: 0.6 g Protein: 16.4 g
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Acaali Shariph
shariph26@aol.comI love this recipe! It's so versatile, and I can easily customize it to my liking. I've made it with different types of meat, vegetables, and cheese. It's always a hit!
Gikorgio
gikorgio27@yahoo.comThis is a great recipe for a potluck or a crowd. It's easy to make ahead of time, and it reheats well.
Rafique Hussain
rafique.h@yahoo.comI'm not a big fan of tater tots, but I loved this casserole! The flavors all blended together so well. I'll definitely be making this again.
Jamilu Kalifa
kalifa-j80@aol.comThis casserole is comfort food at its best. It's easy to make, and it's always a hit with my family. I love the crispy tater tots on top.
Eli b
eli_b@gmail.comI wasn't sure how this recipe would turn out, but it was surprisingly delicious! The tater tots got nice and crispy, and the ground turkey was flavorful and moist. I'll definitely be making this again.
Adriel Zayas
zayas.adriel60@gmail.comThis is a great recipe for a busy weeknight meal. It's quick and easy to make, and it's always a hit with my family. I love that I can use frozen tater tots, which makes it even faster.
Angela Saliken
saliken.a38@hotmail.comI love this recipe! It's so versatile and easy to customize. I've made it with ground beef, ground chicken, and ground turkey. I've also added different vegetables, like corn, peas, and carrots. It's always delicious.
md shameemmondol
md-shameemmondol16@gmail.comThis recipe is a keeper! It's so easy to make and it's always a crowd-pleaser. I've made it several times and it's always a hit.
Lokman Hasan
hl@aol.comI made this casserole for a potluck and it was a huge hit! Everyone loved it. I will definitely be making it again.
Rtii Gyu
gyu49@gmail.comThis is a great recipe for a quick and easy weeknight meal. I love that I can use frozen tater tots, which makes it even faster. The casserole is always a hit with my family.
imran khapalwak
i-khapalwak@hotmail.comJust made this for dinner and it was delicious! I used frozen tater tots and cooked it for a little longer than the recipe called for, but it turned out perfect. The flavors all blended together so well.
Khan Kalabat
k_k@hotmail.com5/5 stars! Super easy recipe and very tasty! I used ground chicken instead of turkey, and added a can of diced green chiles. It was a great way to use up leftover tater tots.
Chinthaka gamage
chinthaka@gmail.comThis Tater Tot Ground Turkey Casserole was surprisingly easy to make. I wasn't sure how it would turn out, but it was a hit with my family! The tater tots got nice and crispy on top, and the ground turkey was flavorful and moist. I'll definitely be m