TATER ESSENTIALS: LEMONY PARMESAN POTATOES
This is an excellent way to serve up some tasty taters. They have a wonderful lemony flavor, that goes well with the parmesan cheese, and other ingredients. Just toss, bake, serve... easy/peasy. As a matter of fact, I used a lemon-infused olive oil, for a bit more kick. So, you ready... Let's get into the kitchen.
Provided by Andy Anderson !
Categories Potatoes
Time 40m
Number Of Ingredients 15
Steps:
- 1. PREP/PREPARE
- 2. I love a good lemon/pepper spice, and usually will add more than what this recipe calls for. Basically, all it is, is finely chopped dried lemon zest, lemon salt, and pepper. Some brands add other ingredients, such as sugar, onion, and/or garlic salt, and celery seed. Look at the label... sometimes less is more. One of my favorite brands is Sauer's.
- 3. Gather your ingredients (mise en place).
- 4. Place a rack in the middle position, and preheat the oven to 400f (205c).
- 5. Wash and slice the taters in half, throw them into a bowl with all the other ingredients, and toss.
- 6. Place them in an ovenproof bowl.
- 7. Place into the oven, and bake until tender, about 25 - 30 minutes.
- 8. PLATE/PRESENT
- 9. Serve while nice and hot; however, for an added treat, toss them in some chicken fat before serving. Decadent, yet tasty. Enjoy.
- 10. Keep the faith, and keep cooking.
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Nasir Hossin
[email protected]These potatoes were a little bland for my taste. I think I would add more lemon and Parmesan next time.
Naeem Faroqi
[email protected]I've made these potatoes several times now and they're always a hit. They're so easy to make and they always turn out perfectly.
Khaleda Aktar
[email protected]These potatoes were a great side dish for my grilled chicken. They were crispy on the outside and fluffy on the inside, and the lemon and Parmesan flavors were perfect.
DeAfrican Boy
[email protected]I was looking for a new potato recipe and I'm so glad I found this one. These potatoes were so flavorful and delicious. I will definitely be making them again.
Fabian Alvarez
[email protected]These potatoes were so easy to make and they tasted amazing! I will definitely be making them again and again.
Kua Nihoa
[email protected]I've made these potatoes several times now and they're always a hit. They're a great side dish for any meal.
Linda Mandela
[email protected]These potatoes were a great addition to my Easter dinner. They were flavorful and delicious.
Lovely Flower
[email protected]I'm not a big fan of potatoes, but these were actually really good. The lemon and Parmesan flavors were a great combination.
TrueLYourz _LoveYourself
[email protected]I made these potatoes for my family and they loved them. They said they were the best potatoes they had ever had.
Pushpa Bhau
[email protected]These potatoes were a great way to use up some leftover potatoes. They were easy to make and they tasted great.
COLLINS OMONDI
[email protected]I followed the recipe exactly and my potatoes turned out mushy. I'm not sure what went wrong.
Ms Khan
[email protected]These potatoes were a little bland for my taste. I think I would add more lemon and Parmesan next time.
Tristan Hyde
[email protected]I've made these potatoes several times now and they're always a hit. They're so easy to make and they always turn out perfectly.
Kevin Bergman
[email protected]These potatoes were a great side dish for my grilled salmon. They were crispy on the outside and fluffy on the inside, and the lemon and Parmesan flavors were perfect.
Donovan Bester
[email protected]I was looking for a new potato recipe and I'm so glad I found this one. These potatoes were so flavorful and delicious. I will definitely be making them again.
Haley Mullins
[email protected]These potatoes were so easy to make and they tasted amazing! I will definitely be making them again.
Bigstanlo ysmb
[email protected]I made these potatoes for a potluck and they were a big hit! Everyone loved them.
Yusuf Tumuhimbitse
[email protected]These potatoes were delicious! I followed the recipe exactly and they turned out perfectly. I served them with grilled chicken and roasted vegetables, and it was a delicious meal.
Ssali Musa
[email protected]I loved the simplicity of this recipe. It was easy to follow and the ingredients were easy to find. The potatoes turned out great and I will definitely be making them again.
Adam Shields
[email protected]These potatoes were a hit! The lemon and Parmesan flavors were perfectly balanced, and the potatoes were crispy on the outside and fluffy on the inside. I will definitely be making these again.