TASTY TUNA MELTS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Tasty Tuna Melts image

Thanks to a dash of mustard, salsa and hot sauce, these warm tuna sandwiches are full of zip! "Slices of tomato and cheese round them out," says Shannon Phipps of Houston, Texas. "Sometimes I stir chopped pickle and hard-cooked eggs into the tuna mix for additional flavor."

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 3 servings.

Number Of Ingredients 10

2 cans (6 ounces each) tuna, drained
3 tablespoons mayonnaise
1 tablespoon prepared mustard
1 tablespoon salsa
2 to 3 drops hot pepper sauce
1/8 teaspoon grated Parmesan cheese
6 process American cheese slices
6 thin tomato slices
6 bread slices
2 to 4 tablespoons butter

Steps:

  • In a bowl, combine the first six ingredients; mix well. Place one cheese slice, two tomato slices and 1/3 cup tuna mixture on three slices of bread; top with remaining cheese slices and bread. In a large skillet or griddle, melt 2 tablespoons butter. Toast sandwiches until lightly browned on both sides, adding butter if necessary.

Nutrition Facts :

Noman Rana
[email protected]

I was hesitant to try this recipe because I'm not a big fan of tuna, but I'm so glad I did. The tuna melt was surprisingly delicious!


David mickybrown
[email protected]

I've tried many tuna melt recipes over the years, but this one is by far the best. It's simple to make and always turns out delicious.


Bianca Espinal
[email protected]

I made this tuna melt for my kids, and they loved it! They said it was the best tuna melt they've ever had.


Sana Allah
[email protected]

I'm always looking for new tuna melt recipes, and this one definitely didn't disappoint. It's now my go-to recipe.


Duice Clarissa panel
[email protected]

The tuna melt was a hit at my party! Everyone raved about how delicious it was.


Manyeke M
[email protected]

This recipe was easy to follow, and the tuna melt was ready in no time. I'll definitely be making it again.


FF G SPORTS
[email protected]

I'm not a big fan of tuna, but I really enjoyed this tuna melt. The flavors were perfectly balanced.


BISHAW DAS
[email protected]

I followed the recipe exactly, and the tuna melt turned out perfectly browned and crispy.


zobia ansari
[email protected]

This recipe is a keeper! The tuna melt was cheesy, gooey, and oh-so-satisfying.


Tonya Cross
[email protected]

I've made this tuna melt countless times, and it always turns out perfect. My family loves it!


md johir uddin
[email protected]

This tuna melt recipe is ridiculously good! I'm so glad I found it.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #lunch     #seafood     #fish     #sandwiches     #tuna     #saltwater-fish