TASTY TOOTHPICK APPETIZERS

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Tasty Toothpick Appetizers image

When I introduced them to the family 11 yrs ago, they flipped over these tasty little treats. The key is to eat all the ingredients at once to experience the most amazing flavor you ever tasted!

Provided by Carrie Dave Sedlik

Categories     Appetizers and Snacks     Cheese

Time 10m

Yield 20

Number Of Ingredients 5

toothpicks
½ pound fully cooked kielbasa or Polish sausage, cut into 1/2-inch pieces
1 (10 ounce) jar red or green maraschino cherries, drained
1 (5 ounce) jar small green olives
1 (8 ounce) package processed cheese food, cubed

Steps:

  • Onto each toothpick, place one piece of sausage, one cherry, one olive and one cube of cheese. Arrange them neatly on a plate. Eat the entire contents of the toothpick at once, but don't eat the toothpick!

Nutrition Facts : Calories 96.4 calories, Carbohydrate 5.4 g, Cholesterol 16.5 mg, Fat 6.8 g, Fiber 0.2 g, Protein 3.6 g, SaturatedFat 2.8 g, Sodium 412.4 mg, Sugar 1 g

Arslan raza
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Wow! These toothpick appetizers are incredible!


Almight Mudzanani
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These toothpick appetizers are a must-try! They're so delicious and easy to make.


Naftali Maina
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I'm so glad I found this recipe! These toothpick appetizers are amazing.


Mdmamun Islam
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These are the best toothpick appetizers I've ever had!


Soloistor1
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I love these toothpick appetizers! They're so easy to make and they're always a hit at parties.


rk vai media
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These were so good! I made them for a party and everyone loved them.


Fazbear Entertainment
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I've made these toothpick appetizers several times now and they're always a hit. They're so easy to make and they're always a crowd-pleaser.


Hesham Mohye
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These are the perfect party appetizer! They're easy to make, delicious, and always a crowd-pleaser.


thomas gwatsvaira
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I made these for a baby shower and they were a big hit! Everyone loved them and they were so easy to make. I will definitely be making these again.


Theresa Blake
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These toothpick appetizers were a hit at my party! They were easy to make and everyone loved them. I especially liked the bacon-wrapped dates. Thanks for sharing this recipe!