TASTY TENDER PORK TENDERLOIN
You can put the knives away because this easy, no-fuss tenderloin absolutely melts in your mouth. My family insists I make this at least once a week!
Provided by Christine
Categories Meat and Poultry Recipes Pork Pork Tenderloin Recipes
Time 1h15m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Trim any excess fat from pork and pat dry with a paper towel. Season with salt and pepper. Dust with flour, shaking off any excess.
- In a large skillet, heat 1 to 2 tablespoons of vegetable oil over medium-high heat. Sear the pork in the oil, rotating to brown evenly all sides. Transfer to a baking dish just large enough to fit the tenderloin.
- In a bowl, stir together the Russian-style salad dressing, honey, and onion soup mix. Pour evenly over the tenderloin, rolling the meat to coat on all sides. Cover with aluminum foil.
- Bake, covered, in the preheated oven for 30 minutes, basting with glaze every 10 minutes. Remove foil and continue baking another 30 minutes, or until pork is no longer pink in the center.
Nutrition Facts : Calories 647.9 calories, Carbohydrate 80.1 g, Cholesterol 73.8 mg, Fat 25.7 g, Fiber 2 g, Protein 28.7 g, SaturatedFat 4.8 g, Sodium 1787.1 mg, Sugar 64.6 g
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Muhanmad Asif
[email protected]This recipe is a must-try for any pork tenderloin lover.
Indukenhle Entertainment
[email protected]I'm so glad I found this recipe. It's a new family favorite.
Shelby Yopp
[email protected]This recipe is a great way to get your kids to eat their vegetables.
gaming JD
[email protected]The sauce for this recipe is amazing. It's the perfect complement to the pork tenderloin.
Suhail Shaji
[email protected]I love the crispy outer layer of the pork tenderloin. It's so flavorful.
Suzanne Funkhouser
[email protected]This recipe is perfect for a weeknight meal. It's quick, easy, and delicious.
Md. Ramzan Ali
[email protected]I'm a big fan of one-pot meals, and this recipe is no exception. It's so easy to clean up afterwards.
Rushdi Barqouni
[email protected]This recipe is a great way to use up leftover pork tenderloin.
Ameen Umarani
[email protected]I love that this recipe uses simple ingredients that I already have on hand.
Carlo Nolasco
[email protected]I've been looking for a pork tenderloin recipe that is both delicious and healthy. This recipe fits the bill perfectly.
Gareth Sims
[email protected]I made this recipe for my family and they loved it. Even my picky kids ate it all up.
Daud
[email protected]This recipe is a lifesaver! I'm always short on time during the week, but this dish is quick and easy to make.
Namina Amzo Bangura
[email protected]I'm always looking for new pork tenderloin recipes, and this one is definitely a winner. Thanks for sharing!
Ayanda Dlomo
[email protected]I love that this recipe is so versatile. You can serve it with a variety of sides.
Michel Kadir
[email protected]This recipe is a great way to impress your guests. The pork tenderloin is sure to be a showstopper.
Jordan Estle
[email protected]I've tried many pork tenderloin recipes, but this one is by far the best. The combination of spices is perfect.
Linda Ausmus
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The pork tenderloin was so delicious.
Ssembalirwa Moses
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the pork tenderloin.
Mubarok Hossan
[email protected]I love how easy this recipe is to follow. Even a beginner cook can make this dish.
Sayed Asim
[email protected]This pork tenderloin recipe is a keeper! The meat was so tender and juicy, and the flavors were amazing. I will definitely be making this again.