I don't remember where I got this from. I was so happy to find an easy-to-prepare vegan snack though. I love these things, let me know what you think
Provided by Smileyfroggy
Categories Lunch/Snacks
Time 5m
Yield 10-20 serving(s)
Number Of Ingredients 6
Steps:
- Mix together all the ingredients.
- Roll into SMALL balls (they are very rich) and then roll the balls in the extra wheat germ.
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Awan Imran
[email protected]These snack balls were a great success! I made them for a party and they were gone in minutes.
Nantume Bushira
[email protected]Overall, I thought these snack balls were just okay. They weren't bad, but they weren't amazing either.
Mounaim Kaar
[email protected]I found these snack balls to be a bit dry. I would recommend adding more liquid, such as almond milk or coconut milk.
Mohammed Mohammed
[email protected]These snack balls are a bit too sweet for my taste. I would recommend using less maple syrup next time.
ashraf hammad
[email protected]I love that these snack balls are vegan and gluten-free. They're a great option for people with dietary restrictions.
Shawn Bendickson
[email protected]These snack balls are a great way to use up leftover oats. They're also a great source of protein and fiber.
Julian Commissaris
[email protected]I've made these snack balls several times now and they're always a favorite. They're so easy to make and they're always a hit!
Alexia Lisbey
[email protected]These snack balls are the perfect healthy snack. They're filling and satisfying, and they taste great too.
Cee Nance
[email protected]I added some chocolate chips to the mix and they were a hit with my kids!
sura motivational
[email protected]Followed the recipe exactly and the snack balls came out perfect! Great recipe!
Shoaib Siddiqui
[email protected]These snack balls were incredibly easy to make and tasted delicious! I used almond butter instead of peanut butter, and they still turned out great.