I love the shrimp toast I get at my local oriental restaurant, and wanted to make it at home. I asked the server if she knew how to make it and she sent the chef out to tell me. I tried it today, and it tasted just like at the restaurant. Hope you enjoy this one too!!
Provided by BlueHyacinth
Categories Asian
Time 20m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Mince shrimp.
- Add water chestnuts, salt, sugar, 1 Tbls.
- cornstarch and 1 egg.
- Beat egg white and blend in 1 Tbls.
- cornstarch.
- Remove crusts from bread and cut into 4 triangles.
- Brush one side of bread with egg white mixture and then shrimp past.
- Fry shrimp side down in 375degree F.
- oil until golden.
- Carefully turn and brown bread side.
- Drain.
- Serve hot.
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Mursaleen AMCA
[email protected]This shrimp toast is a great appetizer or snack. It's also really easy to make and it's always a hit with my friends and family.
Dipak Rasaily
[email protected]I made this shrimp toast for my kids and they loved it! It's a great way to get them to eat their vegetables.
Taekookie chimchim
[email protected]This shrimp toast is perfect for a party or potluck. It's easy to make ahead of time and it's always a crowd-pleaser.
Rana Haroon
[email protected]I'm not a huge fan of shrimp, but I really enjoyed this shrimp toast. The flavors were well-balanced and the toasts were crispy and flavorful.
Mark Superville
[email protected]This shrimp toast is a great way to use up leftover shrimp. It's also a really easy and quick recipe to make.
Sagar Adhikari
[email protected]This shrimp toast is so easy to make and it's always a hit with my guests. I love that it's a healthier option than traditional fried shrimp toast.
Guadalupe Lopez
[email protected]I love the combination of shrimp and vegetables in this shrimp toast. It's a really flavorful and satisfying dish.
Meshaki Sanga
[email protected]This shrimp toast is a great appetizer or snack. It's also really easy to make and it's always a hit with my friends and family.
Halima idris
[email protected]I made this shrimp toast for my kids and they loved it! It's a great way to get them to eat their vegetables.
Nickalah Gentle
[email protected]This shrimp toast is perfect for a party or potluck. It's easy to make ahead of time and it's always a crowd-pleaser.
Socrates Tambo
[email protected]I love that this shrimp toast is baked instead of fried. It's a healthier option, but it's still just as delicious.
yawer khan
[email protected]This shrimp toast is a great way to use up leftover shrimp. It's also a really easy and quick recipe to make.
Obed Agyakwa
[email protected]I'm not a huge fan of shrimp, but I really enjoyed this shrimp toast. The flavors were well-balanced and the toasts were crispy and flavorful.
S M SAHADIUL
[email protected]This was my first time making shrimp toast and it turned out great! I followed the recipe exactly and the toasts were crispy and the shrimp were cooked perfectly.
Nashith Ahamed7
[email protected]This shrimp toast is so good! The shrimp are perfectly cooked and the toast is crispy and flavorful. I love the addition of the vegetables and cheese.
Tashobya Edgar
[email protected]I've made this shrimp toast several times now and it's always a hit. It's a great appetizer or snack, and it's also really easy to make.
Debra Bowlin
[email protected]The shrimp toast was a bit bland for my taste. I think I'll add some more spices next time.
Yasmin Say
[email protected]I made this for dinner last night and it was delicious! The shrimp toast was easy to make and the flavor was amazing. I will definitely be making this again.
Waqas Saleem
[email protected]This shrimp toast was a hit at my party! The combination of shrimp, vegetables, and cheese was perfect, and the toasts were crispy and golden brown. I'll definitely be making this again.