TASTY ROASTED BEETS
Try roasting beets, it is easy and quick.
Provided by cookingtwist
Categories Side Dish Vegetables Roasted Vegetable Recipes
Time 20m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Line a baking sheet with parchment paper.
- Toss the beets, olive oil, and thyme in a bowl until beets are coated, and arrange pieces of beet on baking sheet so that they don't touch. Sprinkle the beets with sea salt.
- Roast in the preheated oven until the beets are tender, 10 to 20 minutes. A fork inserted into a beet cube should come out easily.
Nutrition Facts : Calories 95.9 calories, Carbohydrate 8.1 g, Fat 6.9 g, Fiber 2.4 g, Protein 1.4 g, SaturatedFat 1 g, Sodium 144.3 mg, Sugar 5.5 g
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kamz gaming
[email protected]I've never been a big fan of beets, but this recipe changed my mind. The beets were so tender and flavorful, and the glaze was delicious. I will definitely make this recipe again.
Shanya Boase
[email protected]These beets were delicious! I roasted them for a bit longer than the recipe called for, but they turned out perfectly. The glaze was the perfect finishing touch. I will definitely make this recipe again.
Hammad Miah
[email protected]I love this recipe! The beets are always perfectly roasted, and the glaze is delicious. I've made this recipe several times now, and it's always a crowd-pleaser.
Cedric Smith
[email protected]These beets were a great success! I followed the recipe exactly, and they turned out perfectly. The beets were tender and flavorful, and the glaze was delicious. I will definitely make this recipe again.
Tara maite Henandez
[email protected]I was pleasantly surprised by how much I enjoyed these beets. I'm not usually a big fan of beets, but these were so tender and flavorful. The glaze was also delicious. I will definitely make this recipe again.
Azad Ahmed
[email protected]These beets were delicious! I followed the recipe exactly, and they turned out perfectly. The beets were tender and flavorful, and the glaze was delicious. I will definitely make this recipe again.
Pogba Junior6
[email protected]I love this recipe! The beets are always perfectly roasted, and the glaze is delicious. I've made this recipe several times now, and it's always a crowd-pleaser.
chikos gaming
[email protected]These beets were a hit! I made them for a dinner party, and everyone raved about them. The beets were perfectly roasted, and the glaze was delicious. I will definitely make this recipe again.
Arfin Shawon
[email protected]I've never been a big fan of beets, but this recipe changed my mind. The beets were so tender and flavorful, and the glaze was delicious. I will definitely make this recipe again.
Pieter Myburgh
[email protected]These beets were delicious! I roasted them for a bit longer than the recipe called for, but they turned out perfectly. The glaze was the perfect finishing touch. I will definitely make this recipe again.
Lukisi Chiloane
[email protected]I was a bit skeptical about roasting beets, but this recipe changed my mind. The beets were so easy to make and turned out so well. I loved the flavor of the glaze, and the beets were perfectly tender. I will definitely make this recipe again.
Mrs Sohab
[email protected]These beets were a great success! I followed the recipe exactly, and they turned out perfectly. The beets were tender and flavorful, and the glaze was delicious. I will definitely make this recipe again.
nic m
[email protected]I've made this recipe several times now, and it's always a hit. The beets are always perfectly roasted, and the glaze is to die for. I especially love serving these beets as a side dish for grilled chicken or fish.
The Rebel World
[email protected]These beets were so easy to make and turned out so delicious! I've never roasted beets before, but this recipe made it foolproof. The beets were tender and flavorful, and the honey-balsamic glaze was the perfect finishing touch.