A tasty side dish and very easy to make when in a hurry for a delicious dish.
Provided by luke
Categories Fruits and Vegetables Vegetables Cauliflower Fried
Time 25m
Yield 4
Number Of Ingredients 11
Steps:
- Beat flour, water, and egg together in a bowl to make batter. Stir in soy sauce and salt.
- Heat oil to a depth of 1/2 inch in a deep-fryer or large saucepan. Dip cauliflower in batter and fry in hot oil until lightly browned, 2 to 3 minutes. Drain on paper towels.
- Combine pineapple chunks and juice with tomato sauce in a small pot to make sauce; bring to a boil.
- Mix water and cornstarch in a small bowl until dissolved. Pour into sauce; stir until thickened, 3 to 5 minutes. Serve sauce alongside fried cauliflower.
Nutrition Facts : Calories 217.4 calories, Carbohydrate 38.8 g, Cholesterol 46.5 mg, Fat 4.5 g, Fiber 3.5 g, Protein 6.9 g, SaturatedFat 0.8 g, Sodium 315.9 mg, Sugar 11.2 g
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DEEP FF
[email protected]I'm not a big fan of cauliflower, but I really enjoyed this recipe. The cauliflower was cooked perfectly and the sauce was delicious.
Sarkodie Patrick
[email protected]The cauliflower was perfect! Crispy on the outside and tender on the inside. The sauce was also delicious.
Badass
[email protected]This recipe was a bit too complicated for my liking. I prefer simpler recipes.
Robert Espinosa
[email protected]The cauliflower was a bit bland, but the sauce was delicious.
Merciful Servant Of Islam
[email protected]This dish was easy to make and very flavorful. I will definitely be making it again.
Wellington Muponda
[email protected]This recipe is a great way to use up leftover cauliflower. I had some leftover from a previous meal and this was the perfect way to use it up. The cauliflower was crispy and the sauce was delicious.
Usman Unique
[email protected]The cauliflower was a bit overcooked, but the sauce was delicious.
Mudasir Sethar
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the cauliflower and the sauce. I will definitely be making this again.
Tilahun Anley Yehualashet
[email protected]This dish was amazing! The cauliflower was cooked to perfection and the sauce was so flavorful. I will definitely be making this again.
Krysti Combs
[email protected]This recipe was a bit too sweet for my taste, but it was still enjoyable. I would definitely make it again, but I would reduce the amount of sugar in the sauce.
Idemudia Sandra family tv
[email protected]The sauce was too runny.
Gamer Vai
[email protected]I'm not a big fan of cauliflower, but this recipe changed my mind! The cauliflower was so crispy and flavorful, and the sauce was the perfect balance of sweet and sour. I'll definitely be making this again.
Khagendra Paudyal
[email protected]This dish was a disappointment. The cauliflower was mushy and the sauce was bland.
Aalaa Elsadek
[email protected]I followed the recipe exactly and the cauliflower turned out perfect. The sauce was also delicious, but I added a little extra vinegar to give it a bit more tang.
Royal Dede
[email protected]This recipe is a keeper! The cauliflower was perfectly cooked and the sauce was delicious. I will definitely be making this again and again.
Easin Arafat
[email protected]The sauce was too sweet for my taste.
Talha Ansar
[email protected]This dish was easy to make and so delicious! I used fresh cauliflower from my garden and the sauce was amazing. My family loved it!
Dorcas Owusu
[email protected]The cauliflower came out soggy instead of crispy. Not sure what went wrong.
Dolly Sah
[email protected]This fried cauliflower with sweet and sour sauce was a hit! The sauce was perfectly balanced, with a great combination of sweet and sour. The cauliflower was crispy on the outside and tender on the inside. Will definitely make this again!